Title: Whaling on the North Carolina Coast, Author: Marcus B. Simpson Jr.
Title: This Was Wheat Farming, Author: Kirby Brumfield
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Third Culture Cuisine in Asia: Fusion, Tradition, and the Future of Food: Exploring the Fusion of Heritage and Innovation in Modern Asian Cuisine
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The Wild Olive
by Basil King
Narrated by  David Beed
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The Profitable Hobby Farm: How to Build a Sustainable Local Foods Business
by Sarah Beth Aubrey
Narrated by  Rachel Dulude
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Title: The Lobster Chronicles: Life on a Very Small Island, Author: Linda Greenlaw
Title: The Lobster Chronicles: Life on a Very Small Island, Author: Linda Greenlaw
Title: The Little Book of Bees: Buzzy Wit & Wisdom, Author: Welbeck Publishing Group Limited
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The Life of An indian Farmer
by Aman Redhu
Narrated by  Aman Redhu
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Title: The Domestication and Exploitation of Plants and Animals, Author: G. W. Dimbleby
Title: The Big Burn: Teddy Roosevelt and the Fire that Saved America, Author: Timothy Egan
Title: The Big Burn: Teddy Roosevelt and the Fire that Saved America, Author: Timothy Egan
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Teaming with Fungi: The Organic Grower's Guide to Mycorrhizae
by Jeff Lowenfels
Narrated by  Lane Hakel
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Title: Shearing in the Riverina, New South Wales, Author: Rolf Boldrewood
Title: Shearing in the Riverina, New South Wales, Author: Rolf Boldrewood
Title: Powering the Future: How We Will (Eventually) Solve the Energy Crisis and Fuel the Civilization of Tomorrow, Author: Robert B Laughlin
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