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Title: Fundamental Principles of Restaurant Cost Control / Edition 2, Author: David V. Pavesic Ph.D.
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Fundamental Principles of…
by David V. Pavesic Ph.D., FMP., CHE., Paul F. Magnant M.B.A., CFBE, FMP, CCE, CEC, CHE, CHM
Other Format $92.00
Title: Supervision in the Hospitality Industry / Edition 8, Author: John R. Walker
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Supervision in the Hospitality…
by John R. Walker, Jack E. Miller
Other Format $129.75
Title: Analytic Trigonometry with Applications / Edition 11, Author: Raymond A. Barnett
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Analytic Trigonometry with…
by Raymond A. Barnett, Michael R. Ziegler, Karl E. Byleen
Other Format $147.75
Title: Recreational Sport Management - 4E / Edition 4, Author: Richard Mull
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Recreational Sport Management …
by Richard Mull, Kathryn Bayless, Lynn Jamieson
Other Format $54.00
Title: Leisure Program Planning and Delivery / Edition 1, Author: Ruth V. Russell
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Leisure Program Planning and…
by Ruth V. Russell, Lynn M. Jamieson
Other Format $76.00
Title: Service Productivity Management: Improving Service Performance using Data Envelopment Analysis (DEA) / Edition 1, Author: H. David Sherman
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Service Productivity…
by H. David Sherman, Joe Zhu
Other Format $109.99
Title: Effective Leadership in Adventure Programming - 2nd Edition / Edition 2, Author: Simon Priest
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Effective Leadership in…
by Simon Priest, Michael Gass
Other Format $67.00