Title: The Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking / Edition 1, Author: Joseph J. Provost
Title: Micro- and Nanoscale Fluid Mechanics: Transport in Microfluidic Devices, Author: Brian J. Kirby
Title: The Elements of Statistical Learning: Data Mining, Inference, and Prediction / Edition 2, Author: Trevor Hastie
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Title: Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating / Edition 1, Author: Jeffrey M. Smith
Title: DNA Science: A First Course, Second Edition / Edition 2, Author: David Micklos
Title: Nanobrain: The Making of an Artificial Brain from a Time Crystal / Edition 1, Author: Anirban Bandyopadhyay
Title: Analysis of Phylogenetics and Evolution with R / Edition 2, Author: Emmanuel Paradis
Title: Risk Management Applications in Pharmaceutical and Biopharmaceutical Manufacturing / Edition 1, Author: Hamid Mollah
Title: Physics and Engineering of Medical Imaging / Edition 1, Author: R. Guzzardi
Title: An Introduction to Bioinformatics Algorithms / Edition 1, Author: Neil C. Jones
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Title: Practical Pharmaceutical Engineering / Edition 1, Author: Gary Prager
Title: A Practical Guide to Monoclonal Antibodies / Edition 1, Author: J. Eryl Liddell
Title: Biotechnology Demystified / Edition 1, Author: Sharon Walker
Title: Recombinant Proteins from Plants / Edition 1, Author: Charles Cunningham
Title: Microbiology in Civil Engineering: Proceedings of the Federation of European Microbiological Societies Symposium held at Cranfield Institute of Technology, UK / Edition 1, Author: P. Howsam
Title: Clinical Applications of PCR / Edition 1, Author: Y. M. Dennis Lo
Title: Introduction To Bioengineering, Author: Yuen-cheng Fung
Title: Microfluidic Lab-on-a-Chip for Chemical and Biological Analysis and Discovery / Edition 1, Author: Paul C.H. Li
Title: Two-Hybrid Systems: Methods and Protocols / Edition 1, Author: Paul N. MacDonald

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