50 recetas de polos (Ice Kitchen): Sabores sensacionales, desde frutas y especias hasta caf�, chocolate y frutos secos

by Cesar Roden, Nadia Roden

Overview

Inspired by a photo of a leaf frozen inside a transparent lolly, Nadia Roden began wondering what other flavors and concoctions could be frozen in ice. She created adventurous and exciting options like Roast Peach and Tarragon, Cantaloupe and Basil, and Ruby Grapefruit and Campari in addition to classic flavor combinations, such as Strawberries and Cream, and Orange and Lemon. Nadia and Cesar's inventive ideas are sure to inspire. Child-friendly flavors include Chocolate and Vanilla Swirl, Minted Milk and Butterscotch. 

Product Details

ISBN-13:	9788416138371
Publisher:	Editorial Blume, S.A.
Publication date:	07/01/2016
Pages:	128
Product dimensions:	6.60(w) x 8.40(h) x 0.70(d)
Language:	Spanish

About the Author

Cesar Roden has appeared with Alan Sugar on the BBC ONE show and James Martin's Home Comforts on BBC TWO. Nadia Roden is an artist and was nominated for a Gourmand Award for her book Granita Magic. She lives in New York.