The Beer Lover's Cookbook: More than 300 Recipes All Made with Beer

The Beer Lover's Cookbook: More than 300 Recipes All Made with Beer

by John E Schlimm
The Beer Lover's Cookbook: More than 300 Recipes All Made with Beer

The Beer Lover's Cookbook: More than 300 Recipes All Made with Beer

by John E Schlimm

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Overview

Have Your Beer, And Eat It Too!

The Beer Lover's Cookbook is the ultimate companion for any amateur cook, gourmet foodie, or passionate craft brewer who wants to incorporate the beer they adore into delicious, boozy meals.

With more than 300 recipes for soups, sandwiches, steak and fish — plus impressive drink concoctions — you can celebrate your appreciation for lagers, pilsners, ales, and other brews in the kitchen. Highlights include:

  • Cheesy crab bowl dip
  • Deep, hearty chili
  • Beertini
  • Buzzy Navel
  • And much more!

The Beer Lover's Cookbook is your secret weapon for parties, tailgates, sports games, and house parties — and is sure to leave taste buds spinning for joy.

Praise for The Beer Lover's Cookbook:

"Do you love beer? I mean, do you really love beer? If that is the case, then you have to read this book... It's the most comprehensive and impressive cooking resource using beer as an ingredient." — Tailgating Ideas Blog

"There's much to be admired (and by admired we mean ingested) within the pages of this new modern-day classic." — Urban Daddy


Product Details

ISBN-13: 9781402230936
Publisher: Sourcebooks
Publication date: 05/01/2009
Pages: 256
Product dimensions: 7.00(w) x 8.90(h) x 0.70(d)

About the Author

John Schlimm is a member of one of the oldest brewing families in the United States, beginning with his great-great-grandfather Peter Straub. A writer, educator, and artist, Schlimm is the author of several books, including The Straub Beer Cookbook and The Straub Beer Party Drinks Handbook.

Table of Contents

The Ultimate Beer Lover's Cookbook

Table of Contents

Acknowledgments v

Introduction vii

Chapter 1: Appetizers 1

Chapter 2: Soups & Chili 17

Chapter 3: Sandwiches 39

Chapter 4: Sauces & Dressings 47

Chapter 5: Marinades 65

Chapter 6: Beef 71

Chapter 7: Poultry & Eggs 85

Chapter 8: Pork 95

Chapter 9: Steaks 109

Chapter 10: Stews 117

Chapter 11: Freshwater Fish 127

Chapter 12: Seafood 141

Chapter 13: Pasta 155

Chapter 14: Mixed Drinks 163

Chapter 15: Chuggers 195

Chapter 16: Shots & Shooters 203

Chapter 17: Chasers 207

Chapter 18: Party Punches 213

Chapter 19: Floats & Milkshakes 231

Chapter 20: Beer on Fire 235

Afterword 241

Notes & Recipes 243

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