Premium Members Get 10% Off and Earn Rewards Find Out More
Edible Medicinal And Non-Medicinal Plants: Volume 7, Flowers
This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, Brassicaceae, Cactaceae, Calophyllaceae, Caprifoliaceae, Caryophyllaceae, Combretaceae, Convolvulaceae, Costaceae, Doryanthaceae and Fabaceae in detail. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.
1116865267
Edible Medicinal And Non-Medicinal Plants: Volume 7, Flowers
This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, Brassicaceae, Cactaceae, Calophyllaceae, Caprifoliaceae, Caryophyllaceae, Combretaceae, Convolvulaceae, Costaceae, Doryanthaceae and Fabaceae in detail. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.
379.99 In Stock
Edible Medicinal And Non-Medicinal Plants: Volume 7, Flowers

Edible Medicinal And Non-Medicinal Plants: Volume 7, Flowers

by T. K. Lim
Edible Medicinal And Non-Medicinal Plants: Volume 7, Flowers

Edible Medicinal And Non-Medicinal Plants: Volume 7, Flowers

by T. K. Lim

Overview

This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, Brassicaceae, Cactaceae, Calophyllaceae, Caprifoliaceae, Caryophyllaceae, Combretaceae, Convolvulaceae, Costaceae, Doryanthaceae and Fabaceae in detail. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.

Product Details

ISBN-13: 9789400773943
Publisher: Springer Netherlands
Publication date: 11/09/2013
Edition description: 2014
Pages: 1102
Product dimensions: 7.01(w) x 10.00(h) x 0.09(d)

Table of Contents

Introduction.- Amaryllidaceae.- Apocynaceae.- Asclepiadaceae.- Asparagaceae.- Asteraceae.- Balsaminaceae.- Begoniaceae.- Bignoniaceae.- Brassicaceae.- Cactaceae.- Calophyllaceae.- Caprifoliaceae.- Caryophyllaceae.- Combretaceae.- Convolvulaceae.- Costaceae.- Doryanthaceae.- Fabaceae.

From the B&N Reads Blog
Page 1 of

Customer Reviews