Gastronomy; or, The School for Good Living: A Literary and Historical Essay on the European Kitchen, Beginning with Cadmus the Cook and King, and Concluding with the Union of Cookery and Chymistry

Gastronomy; or, The School for Good Living: A Literary and Historical Essay on the European Kitchen, Beginning with Cadmus the Cook and King, and Concluding with the Union of Cookery and Chymistry

by Cambridge University Press

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Product Details

ISBN-13: 9781108062886
Publisher: Cambridge University Press
Publication date: 09/26/2013
Series: Cambridge Library Collection - British and Irish History, 19th Century
Pages: 234
Product dimensions: 5.51(w) x 8.50(h) x 0.55(d)

Table of Contents

Dedication; Preface; Glossary; The school for good living.

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