It's Not That Spicy!

While there are many wonderful books that illustrate how to eat right, where food comes from and how it's grown, not many introduce children to spicy food. Instead, children are often taught at a young age to avoid, and even fear, spicy foods.

It's Not That Spicy appeals to foodie families and families from cultures where spicy food is celebrated. Through Kaili's adventures exploring new spicy condiments and cuisines from Asia (like pho and sriracha, sushi and wasabi, and bibimbap and gochujang), children learn to be open-minded, to be brave, and to try new things-important life lessons that extend beyond food.

If you are looking for a book that will help expand your kids' palates and worldview by introducing them to different foods, spices, and cultures, then this is the book for you!

"1145246804"
It's Not That Spicy!

While there are many wonderful books that illustrate how to eat right, where food comes from and how it's grown, not many introduce children to spicy food. Instead, children are often taught at a young age to avoid, and even fear, spicy foods.

It's Not That Spicy appeals to foodie families and families from cultures where spicy food is celebrated. Through Kaili's adventures exploring new spicy condiments and cuisines from Asia (like pho and sriracha, sushi and wasabi, and bibimbap and gochujang), children learn to be open-minded, to be brave, and to try new things-important life lessons that extend beyond food.

If you are looking for a book that will help expand your kids' palates and worldview by introducing them to different foods, spices, and cultures, then this is the book for you!

13.99 In Stock
It's Not That Spicy!

It's Not That Spicy!

It's Not That Spicy!

It's Not That Spicy!

Paperback

$13.99 
  • SHIP THIS ITEM
    Qualifies for Free Shipping
  • PICK UP IN STORE
    Check Availability at Nearby Stores

Related collections and offers


Overview

While there are many wonderful books that illustrate how to eat right, where food comes from and how it's grown, not many introduce children to spicy food. Instead, children are often taught at a young age to avoid, and even fear, spicy foods.

It's Not That Spicy appeals to foodie families and families from cultures where spicy food is celebrated. Through Kaili's adventures exploring new spicy condiments and cuisines from Asia (like pho and sriracha, sushi and wasabi, and bibimbap and gochujang), children learn to be open-minded, to be brave, and to try new things-important life lessons that extend beyond food.

If you are looking for a book that will help expand your kids' palates and worldview by introducing them to different foods, spices, and cultures, then this is the book for you!


Product Details

ISBN-13: 9781662937279
Publisher: Gatekeeper Press
Publication date: 04/02/2024
Pages: 48
Product dimensions: 11.00(w) x 8.50(h) x 0.12(d)
Age Range: 6 - 10 Years

About the Author

The mother-daughter duo of Mei and Kaili Powers have been making up stories together since the day Kaili was born. Today Kaili takes the lead in dreaming up the cast of characters and their adventures under the sea, to lakeside mountains, and across the galaxy.They spend their free time cooking, drawing, and trying new hot sauces with their family--one drop at a time.
From the B&N Reads Blog

Customer Reviews