Jon Bonnell's Texas Favorites

Jon Bonnell's Texas Favorites

by Jon Bonnell


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Jon Bonnell's Texas Favorites by Jon Bonnell

From Tex-Mex essentials to fiery appetizers, family-style fiestas, and Forth Worth fancy foods, Jon Bonnell shares his best recipes for parties and family gatherings—and don’t forget the ever-popular tailgate party fare and wild fish and game. Wind down the party with a variety of liquor-infused desserts or Sweet Biscuits with Cactus Jelly. What could be more Texan than that?

Product Details

ISBN-13: 9781423622598
Publisher: Smith, Gibbs Publisher
Publication date: 03/01/2012
Pages: 224
Sales rank: 1,218,959
Product dimensions: 8.50(w) x 10.10(h) x 1.10(d)
Age Range: 16 Years

About the Author

Fort Worth native Jon Bonnell returned to open his own restaurant after graduating from the New England Culinary Institute with distinction. He is a culinary instructor at The Culinary School of Fort Worth and teaches wine classes at Texas Christian University as well as monthly classes at Central Market.

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