Risk with a Whisk: A Tale of Food Adventures + Fun Recipes

by Mae Ilami Onyekwum

Overview

An adventurous' girl with big dreams of food escapades embarks on a most exciting expedition to see the world.
Between these pages lie hearty recipes with relatable anecdotes, fun rhymes, word puzzles, games and useful templates for the budding young foodie!
The recipes are home-grown, ingredients easily accessible, instructions simple and easy to replicate; and the feel-good factor is guaranteed to leave the entire family in a state of warm fuzzies, and craving for more yummy food!
Looking for the right book to get your older kids cooking? Or trying to support your teens as they try out independent culinary experiments, then this is just the book for you!

Product Details

ISBN-13:	9781668535738
Publisher:	Barnes & Noble Press
Publication date:	08/23/2021
Pages:	120
Product dimensions:	8.00(w) x 10.00(h) x 0.33(d)
Age Range:	9 - 12 Years

About the Author

Mae Ilami Onyekwum is a blogger, writer and food enthusiast. She thrives on all things community, connections and family; and runs a number of creative outlets including her personal blog Good Living with Mae, a space where she shares her life’s journey and reflections; and an upcoming women’s lifestyle brand reAfemme, a hub for inspiring the everyday woman as she walks in her life’s purpose; and now a series of children’s adventure fiction based on culinary interests.

Her writing is a very direct outlet for her as she engages with the world, characterised by her style which is earnest and insightful, and triggers deep introspection; with some room for fun and frivolity as is visible in everything she does.

Constantly picking up new skills and hobbies, Mae loves to sail, swim, take long aimless walks, cook and host people around her dinner table.

Mae, her husband and two sons are avid travellers, adventurers and lovers of the sun. They currently reside in The Netherlands and Canada.