Soil Science & Management, 4E

by Edward Plaster

Overview

For Community and Technical College level courses in soil sciences, this text emphasizes the human interaction with and affect on soils, rather than treating the soil as an independent element. Comprehensive, yet not intimidating, this text has been revised to encompass more ecological themes within the established topics of soil science and use. Non-technical, and easy-to-understand, Soil Science and Management, fourth edition teaches the essentials of soils from the perspective of farmers, horticulturists, environmentalists, and others who are concerned about how soils work and how they are used most effectively. An emphasis on management and the sustainable use of soils and water resources make it especially relevant to these audiences. Nutrient management, best practices and relevant legal issues and government programs make this text a practical application for agricultural and horticultural students.

Product Details

ISBN-13:	9780766839359
Publisher:	Cengage Learning
Publication date:	12/16/2002
Edition description:	REV
Pages:	400
Product dimensions:	8.10(w) x 9.40(h) x 0.80(d)

About the Author

Edward Plaster has taught horticulture and soil science for more than 30 years. He belongs to the American Society for Horticultural Science (ASHS) and the Soil and Water Conservation Society (SWCS). A former ASHS Certified Professional Horticulturist, Professor Plaster remains active in several national and local trade organizations, certification and accreditation programs, including the Minnesota Nursery and Landscape Association and Associated Landscape Contractors of America. Professor Emeritus from Dakota County Technical College, Mr. Plaster continues to make professional presentations about soils to various organizations.

Table of Contents

Chapter 1: The Importance of Soil. Chapter 2: Soil Origin and Development. Chapter 3: Soil Classification and Survey. Chapter 4: Physical Properties of Soil. Chapter 5: Life in the Soil. Chapter 6: Organic Matter. Chapter 7: Soil Water. Chapter 8: Water Conservation. Chapter 9: Drainage and Irrigation. Chapter 10: Soil Fertility. Chapter 11: Soil pH and Salinity. Chapter 12: Plant Nutrition. Chapter 13: Soil Sampling and Testing. Chapter 14: Fertilizers. Chapter 15: Organic Amendments. Chapter 16: Tillage and Cropping Systems. Chapter 17: Horticultural Uses of Soil. Chapter 18: Soil Conservation. Chapter 19: Urban Soil. Chapter 20: Government Agencies and Programs. Appendices, Glossary, Index.