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Taste the State: South Carolina's Signature Foods, Recipes, and Their Stories
Hardcover
$36.99
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Bitter Southerner 2022 Summer Reading pick • Garden & Gun 2021 Best Southern Cookbooks pick • Forbes 2021 Best New Cookbooks For Travelers • 2021 Gourmand International Cookbook Award Finalist
A vivid cultural history of South Carolina's most distinctive ingredients and signature dishes
From the influence of 1920 fashion on asparagus growers to an heirloom watermelon lost and found, Taste the State abounds with surprising stories from South Carolina's singularly rich food tradition. Here, Kev...
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