The Food of the Gods and How It Came to Earth

by H. G. Wells

Overview

The book "" The Food of the Gods and How It Came to Earth "" has been considered important throughout the human history, and so that this work is never forgotten we have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies and hence the text is clear and readable.

Product Details

ISBN-13:	9789356082069
Publisher:	Alpha Edition
Publication date:	04/11/2022
Pages:	206
Product dimensions:	6.00(w) x 9.00(h) x 0.47(d)

About the Author

H.G. Wells was a writer of science-fiction works-including The Time Machine and War of the Worlds-who had a great influence on our vision of the future.
Synopsis
Born in England in 1866, H.G. Wells's parents were shopkeepers in Kent, England. His first novel, The Time Machine was an instant success and Wells produced a series of science fiction novels which pioneered our ideas of the future. His later work focused on satire and social criticism. Wells laid out his socialist views of human history in his Outline of History. He died in 1946.

Date of Birth:

September 21, 1866

Date of Death:

August 13, 1946

Place of Birth:

Bromley, Kent, England

Place of Death:

London, England

Education:

Normal School of Science, London, England

Table of Contents

Book I--The Dawn of the Food
1. The Discovery of the Food
2. The Experimental Farm
3. The Giant Rats
4. The Giant Children
5. The Minimificence of Mr. Bensington
Book II--The Food in the Village
1. The Coming of the Food
2. The Brat Gigantic
Book III--The Harvest of the Food
1. The Altered World
2. The Giant Lovers
3. Young Caddles in London
4. Redwood's Two Days
5. The Giant Leaguer