Instant Pot Electric Pressure Cooker Cookbook (An Authorized Instant Pot Cookbook): Quick & Easy Recipes for Everyday Eating

Instant Pot Electric Pressure Cooker Cookbook (An Authorized Instant Pot Cookbook): Quick & Easy Recipes for Everyday Eating

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Product Details

ISBN-13: 9781631063336
Publisher: Race Point Publishing
Publication date: 04/15/2017
Pages: 176
Sales rank: 81,807
Product dimensions: 8.10(w) x 9.60(h) x 0.80(d)

About the Author

SARA QUESSENBERRY is a cook, food stylist, recipe developer, and author. Sara co-wrote The Good Neighbor Cookbook, which was voted Best Books 2011: Cooking by Library Journal. She also collaborated on the New York Times best-seller The Can't Cook Book. She is currently the food/web director of JessicaSeinfeld.com, a website for beginner cooks. Her next collaboration with Seinfeld is Food Swings: 125+ Recipes to Enjoy Your Life of Virtue & Vice

KATE MERKER is a cook, editor, recipe developer, culinary producer, and author. Throughout her career, Kate has worked in the kitchens of internationally renowned restaurants as well as in test kitchens for cookbooks, magazinesand television studios. She is currently the Food & Nutrition Director of Woman’s Day magazine where her ultimate goal is to help readers get dinner on the table efficiently, healthfully, and happily. The author of three Woman’s Day cookbooks (Easy Everyday Dinners, Easy Everyday Lighter Dinners, and Recipe Remix) and the editor of Best Recipes: Easy, Delicious Meals from Real Simple, Kate is currently working on her fourth cookbook for Woman's Day.

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The Instant Pot Electric Pressure Cooker Cookbook: Quick & Easy Recipes for Everyday Eating 3.7 out of 5 based on 0 ratings. 3 reviews.
rkfall More than 1 year ago
Mouthwatering goodness in this cookbook, from breakfast, lunch, snacks, deserts and many options for main meals, this cookbook delivers some creative food ideas for your Instant Pot. The Instant Pot is such a great invention and having a quick go to for meal planning is great. Cookbooks are not complete to me without full color photos of the food ideas. Well, this book does not disappoint in the delectable looking food options. Anyone can follow these instructions and be on their way to amazing food in just minutes. You’ll want to pick up your copy and get cooking! I received a copy of this book in exchange for my honest review.
InspirationalAngel531 More than 1 year ago
Title: Instant Pot - Electric Pressure Cooker Author: Sara Quessenberry, Kate Merker Publisher: Quarto Publisher Group/Race Point Publishing Published: 4-15-2017 Pages: 176 Genre: Cooking, Food & Wine Sub-Genre: Cookbooks, ISBN: 978-16310-6333-6 ASIN: B01NAH8U2R Reviewed For NetGalley and the Publisher Reviewer: DelAnne Rating: 4.25 Stars Slow cookers have come a long way over the years. With the coming of age of this kitchen appliance, Instant Pot, has brought the pressure cooker to the modern cook with new and innovative ways of using it. No longer mostly used for cooking tougher cuts of meats or just speeding up cooking time. Now you can use your pressure cooker for any meal, including breakfast and dessert. Think French Toast, Banana Bread or even Corn Bread to go with Pineapple and Chipotle Pork Tacos; Top you meal off with a Double Chocolate Cheesecake or a Pumpkin Spice Cake (which came out moist and delicious for me.) The point being The instant Pot with a few new recipes and tips provided by this cookbook can change your cooking habits and time sp ent chained to the kitchen. My rating is 4.25 out of 5 stars.
Anonymous More than 1 year ago
I got the sample looking for a table of contents to see if I was interested. Nothing! Nope. No thanks. Not buying