Water and Life: Comparative Analysis of Water Relationships at the Organismic, Cellular, and Molecular Levels

Presenting an analysis of the water relationships of the major groups of organisms: fungi, plants and animals, the text examines water stress at all levels of biological organization. Topics covered include: 1) organic osmotic agents: their distributions, modes of action, and mechanisms of regulation; 2) desiccation stress; mechanisms for preserving cellu lar integrity under conditions of low cellular water activity; 3) water stress and water compartmentation in plants; and 4) freezing stre...