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Title: Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves, Author: Nicola Twilley
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Frostbite: How Refrigeration…
by Nicola Twilley
Paperback $20.00
Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South, Author: Michael W. Twitty
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The Cooking Gene: A Journey…
by Michael W. Twitty
Paperback $18.99
Title: The Omnivore's Dilemma: A Natural History of Four Meals, Author: Michael Pollan
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The Omnivore's Dilemma: A…
by Michael Pollan
Paperback $19.00
Title: Franchise: The Golden Arches in Black America (Pulitzer Prize Winner), Author: Marcia Chatelain
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Franchise: The Golden Arches…
by Marcia Chatelain
Paperback $18.95
Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
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Animal, Vegetable, Miracle: A…
by Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp, Lily Hopp Kingsolver
Paperback $19.99
Title: Blood, Bones and Butter: The Inadvertent Education of a Reluctant Chef, Author: Gabrielle Hamilton
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Blood, Bones and Butter: The…
by Gabrielle Hamilton
Paperback $20.00
Title: Salt Sugar Fat: How the Food Giants Hooked Us, Author: Michael Moss
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Salt Sugar Fat: How the Food…
by Michael Moss
Paperback $20.00
Title: In Defense of Food: An Eater's Manifesto, Author: Michael Pollan
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In Defense of Food: An Eater's…
by Michael Pollan
Paperback $18.00
Title: Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves, Author: Nicola Twilley
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Frostbite: How Refrigeration…
by Nicola Twilley
Hardcover $30.00
Title: The Third Plate: Field Notes on the Future of Food, Author: Dan Barber
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The Third Plate: Field Notes…
by Dan Barber
Paperback $19.00
Title: Four Fish: The Future of the Last Wild Food, Author: Paul Greenberg
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Four Fish: The Future of the…
by Paul Greenberg
Paperback $19.00
Title: Hungry Planet: What the World Eats, Author: Peter Menzel
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Hungry Planet: What the World…
by Peter Menzel, Faith D'Aluisio, Marion Nestle (Foreword by)
Paperback $24.99
Title: Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change, Author: Bren Smith
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Eat Like a Fish: My Adventures…
by Bren Smith
Paperback $19.00
Title: The Migrant Chef: The Life and Times of Lalo García, Author: Laura Tillman
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The Migrant Chef: The Life and…
by Laura Tillman
Hardcover $30.00
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Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves
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Frostbite: How Refrigeration…
by Nicola Twilley
Narrated by  Nicola Twilley
Audiobook (Unabridged) $22.50
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Title: Blood, Bones and Butter: The Inadvertent Education of a Reluctant Chef, Author: Gabrielle Hamilton
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Blood, Bones and Butter: The…
by Gabrielle Hamilton
eBook $9.99
Title: The Omnivore's Dilemma: A Natural History of Four Meals, Author: Michael Pollan
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The Omnivore's Dilemma: A…
by Michael Pollan
eBook $8.99
Title: Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine, Author: Edward Lee
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Buttermilk Graffiti: A Chef's…
by Edward Lee
Paperback $16.99
Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South, Author: Michael W. Twitty
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The Cooking Gene: A Journey…
by Michael W. Twitty
Hardcover $28.99
Title: Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves, Author: Nicola Twilley
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Frostbite: How Refrigeration…
by Nicola Twilley
eBook $12.99

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