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Title: FDA Food Code 2017, Author: United States Government FDA
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FDA Food Code 2017
by United States Government FDA
eBook $5.99
Title: The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets, Author: Micah Solomon
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The Heart of Hospitality:…
by Micah Solomon, Herve Humler (Foreword by)
eBook $9.99
Title: Start Your Own Specialty Food Business: Your Step-By-Step Startup Guide to Success, Author: Entrepreneur Media Inc.
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Start Your Own Specialty Food…
by Entrepreneur Media Inc., Cheryl Kimball
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eBook $9.99
Title: Start Your Own Restaurant and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business, Author: Entrepreneur Media Inc.
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Start Your Own Restaurant and…
by Entrepreneur Media Inc., Rich Mintzer
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eBook $9.99
Title: STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist NOVEMBER 2020, Author: United States Government Us Army
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STP 8-68R15-SM-TG Soldier's…
by United States Government Us Army
eBook $9.99
Title: Servicio básico de alimentos y bebidas y tareas de postservicio en el restaurante. UF0059., Author: Ambrosio Carrón Sánchez
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Servicio básico de alimentos y…
by Ambrosio Carrón Sánchez, Tutor Formación (Editor)
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eBook $12.00
Title: The Food Service Professionals Guide To: Bar & Beverage Operation Bar & Beverage Operation: Ensuring Maximum Success, Author: Chris Parry
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The Food Service Professionals…
by Chris Parry
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eBook $12.95
Title: The Food Service Professional Guide to Controlling Liquor, Wine & Beverage Costs, Author: Elizabeth Godsmark
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The Food Service Professional…
by Elizabeth Godsmark
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eBook $12.95
Title: The Food Service Professionals Guide To: Increasing Restaurant Sales: Boost Your Profits By Selling More Appetizers, Desserts, & Side Items, Author: B J Granberg
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The Food Service Professionals…
by B J Granberg
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eBook $12.95
Title: Técnicas de servicio de alimentos y bebidas en barra y mesa. MF1046., Author: José Ignacio Ulrich Redondo
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Técnicas de servicio de…
by José Ignacio Ulrich Redondo, Tutor Formación (Editor)
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eBook $13.00
Title: Preparación y servicio de comidas rápidas en el bar. UF0061., Author: Ambrosio Carrón Sánchez
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Preparación y servicio de…
by Ambrosio Carrón Sánchez, Tutor Formación (Editor)
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eBook $15.00
Title: Start Your Own Restaurant and More: Pizzeria, Cofeehouse, Deli, Bakery, Catering Business, Author: Entrepreneur Press
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Start Your Own Restaurant and…
by Entrepreneur Press
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eBook $19.95
Title: The Food Service Managers Guide to Creative Cost Cutting: Over 2001 Innovative and Simple Ways to Save Your Food Service Operation Thousands by Reducing Expenses, Author: Douglas Brown
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The Food Service Managers…
by Douglas Brown
eBook $19.95
Title: How to Open & Operate a Financially Successful Personal Chef Business, Author: Carla Rowley
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How to Open & Operate a…
by Carla Rowley
eBook $29.95
Title: Silo: The Zero Waste Blueprint, Author: Douglas McMaster
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Silo: The Zero Waste Blueprint
by Douglas McMaster
eBook $29.99
Title: The Restaurant Manager's Handbook: Revised 5th Edition: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation, Author: Douglas R. Brown
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The Restaurant Manager's…
by Douglas R. Brown
eBook $49.95
Title: Improving Food and Beverage Performance, Author: Keith Waller
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Improving Food and Beverage…
by Keith Waller
eBook $66.99
Title: Strategic Questions in Food and Beverage Management, Author: Roy Wood
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Strategic Questions in Food…
by Roy Wood
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eBook $76.99
Title: The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches, Author: Douglas Brown
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The Non-Commercial Food…
by Douglas Brown
eBook $79.95