Title: A Year at Catbird Cottage: Recipes for a Nourished Life [A Cookbook], Author: Melina Hammer
Title: Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook], Author: Reem Assil
Title: Candy Is Magic: Real Ingredients, Modern Recipes [A Baking Book], Author: Jami Curl
Title: Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook, Author: Maneet Chauhan
Title: Falastin: A Cookbook, Author: Sami Tamimi
Title: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook], Author: Ken Forkish
Title: FutureChefs: Recipes by Tomorrow's Cooks Across the Nation and the World: A Cookbook, Author: Ramin Ganeshram
Title: Gluten-Free Baking At Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More, Author: Jeffrey Larsen
Title: How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals: A Cookbook, Author: Hugh Acheson
Title: I Love New York: Ingredients and Recipes [A Cookbook], Author: Daniel Humm
Title: Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook, Author: Diane Kochilas
Title: Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen: A Cookbook, Author: Kathy Brennan
Title: Lunch Lessons: Changing the Way America Feeds Its Child, Author: Ann Cooper
Title: Manresa: An Edible Reflection [A Cookbook], Author: David Kinch
Title: Meat: A Kitchen Education [A Cookbook], Author: James Peterson
Title: Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave [A Cocktail Recipe Book], Author: Robert Simonson
Title: Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm: A Cookbook, Author: Molly Yeh
Title: North: The New Nordic Cuisine of Iceland [A Cookbook], Author: Gunnar Karl Gíslason
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Title: Relæ: A Book of Ideas, Author: Christian F. Puglisi

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