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Title: Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit, Author: Barry Estabrook
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Tomatoland: How Modern…
by Barry Estabrook
eBook $9.99
Title: Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit, Author: Barry Estabrook
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Tomatoland: How Modern…
by Barry Estabrook
eBook $9.99
Title: The Table Comes First: Family, France, and the Meaning of Food, Author: Adam Gopnik
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The Table Comes First: Family,…
by Adam Gopnik
eBook $4.99
Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
eBook $36.99
Title: The Cakebread Cellars American Harvest Cookbook: Celebrating Wine, Food, and Friends in the Napa Valley, Author: Dolores Cakebread
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The Cakebread Cellars American…
by Dolores Cakebread, Jack Cakebread, Brian Streeter
eBook $5.99
Title: The Apple Lover's Cookbook, Author: Amy Traverso
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The Apple Lover's Cookbook
by Amy Traverso
eBook $28.45
Title: High on the Hog: A Culinary Journey from Africa to America, Author: Jessica B. Harris
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High on the Hog: A Culinary…
by Jessica B. Harris
eBook $16.00
Title: Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas, Author: Brad Thomas Parsons
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Bitters: A Spirited History of…
by Brad Thomas Parsons, Ed Anderson (Photographer)
eBook $6.99
Title: Baking Style: Art Craft Recipes, Author: Lisa Yockelson
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Baking Style: Art Craft…
by Lisa Yockelson
eBook $27.99
Title: Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Cookbook], Author: Maria Speck
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Ancient Grains for Modern…
by Maria Speck
eBook $14.99
Title: All About Roasting: A New Approach to a Classic Art, Author: Molly Stevens
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All About Roasting: A New…
by Molly Stevens
eBook $33.25