Title: Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook, Author: Diane Kochilas
Title: A New Napa Cuisine: [A Cookbook], Author: Christopher Kostow
Title: North: The New Nordic Cuisine of Iceland [A Cookbook], Author: Gunnar Karl Gíslason
Title: Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook, Author: Donald Link