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Title: Liquid Intelligence: The Art and Science of the Perfect Cocktail, Author: Dave Arnold
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Liquid Intelligence: The Art…
by Dave Arnold
eBook $42.75
Title: Food Politics: How the Food Industry Influences Nutrition and Health, Author: Marion Nestle
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Food Politics: How the Food…
by Marion Nestle
#3 in Series
eBook $29.95
Title: Shunju: New Japanese Cuisine, Author: Takashi Sugimoto
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Shunju: New Japanese Cuisine
by Takashi Sugimoto, Marcia Iwatate, Charlie Trotter (Foreword by)
Explore Series
eBook $34.95
Title: Retail Inequality: Reframing the Food Desert Debate, Author: Kenneth H. Kolb
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Retail Inequality: Reframing…
by Kenneth H. Kolb
eBook $29.95
Title: Sour: The Magical Element That Will Transform Your Cooking, Author: Mark Diacono
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Sour: The Magical Element That…
by Mark Diacono
eBook $31.81
Title: Sauces & Shapes: Pasta the Italian Way, Author: Oretta Zanini De Vita
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Sauces & Shapes: Pasta the…
by Oretta Zanini De Vita, Maureen B. Fant
eBook $33.25
Title: All About Roasting: A New Approach to a Classic Art, Author: Molly Stevens
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All About Roasting: A New…
by Molly Stevens
eBook $33.25
Title: White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation, Author: Naa Oyo A. Kwate
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White Burgers, Black Cash:…
by Naa Oyo A. Kwate
eBook $29.95
Title: Insatiable City: Food and Race in New Orleans, Author: Theresa McCulla
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Insatiable City: Food and Race…
by Theresa McCulla
eBook $31.99
Title: The Food of Sichuan, Author: Fuchsia Dunlop
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The Food of Sichuan
by Fuchsia Dunlop
eBook $38.00
Title: Convivir: Modern Mexican Cuisine in California's Wine Country, Author: Rogelio Garcia
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Convivir: Modern Mexican…
by Rogelio Garcia, Andréa Lawson Gray, John Troxell (Photographer)
eBook $31.10
Title: The Wok: Recipes and Techniques, Author: J. Kenji López-Alt
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The Wok: Recipes and…
by J. Kenji López-Alt
eBook $47.50
Title: Land of Fish and Rice: Recipes from the Culinary Heart of China, Author: Fuchsia Dunlop
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Land of Fish and Rice: Recipes…
by Fuchsia Dunlop
eBook $33.25
Title: All About Braising: The Art of Uncomplicated Cooking, Author: Molly Stevens
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All About Braising: The Art of…
by Molly Stevens
eBook $33.25
Title: Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island, Author: Emily Meggett
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Gullah Geechee Home Cooking:…
by Emily Meggett
eBook $31.10
Title: The Noble Rot Book: Wine from Another Galaxy, Author: Dan Keeling
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The Noble Rot Book: Wine from…
by Dan Keeling, Mark Andrew, Stephen Harris (Foreword by)
eBook $33.83
Title: Lost Recipes of Prohibition: Notes from a Bootlegger's Manual, Author: Matthew Rowley
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Lost Recipes of Prohibition:…
by Matthew Rowley
eBook $26.55
Title: The Balkan Kitchen: Recipes and Stories from the Heart of the Balkans, Author: Irina Janakievska
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The Balkan Kitchen: Recipes…
by Irina Janakievska
eBook $35.64
Title: The Migrant Chef: The Life and Times of Lalo García, Author: Laura Tillman
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The Migrant Chef: The Life and…
by Laura Tillman
eBook $28.50
Title: Land of Fish and Rice: Recipes from the Culinary Heart of China, Author: Fuchsia Dunlop
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Land of Fish and Rice: Recipes…
by Fuchsia Dunlop
eBook $25.64

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