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Title: Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook], Author: Marc Vetri
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Mastering Pasta: The Art and…
by Marc Vetri, David Joachim
Hardcover $32.99
Title: Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki, Author: Martin Cate
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Smuggler's Cove: Exotic…
by Martin Cate, Rebecca Cate
Hardcover $32.99
Title: The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook], Author: Ken Forkish
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The Elements of Pizza:…
by Ken Forkish
Hardcover $32.99
Title: The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook], Author: Steve Sando
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The Bean Book: 100 Recipes for…
by Steve Sando, Julia Newberry (Editor)
Hardcover $35.00
Title: The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen, Author: Joanne Lee Molinaro
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The Korean Vegan Cookbook:…
by Joanne Lee Molinaro
Hardcover $37.00
Title: Sift: The Elements of Great Baking, Author: Nicola Lamb
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Sift: The Elements of Great…
by Nicola Lamb
Hardcover $36.99
Title: On Food and Cooking: The Science and Lore of the Kitchen, Author: Harold McGee
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On Food and Cooking: The…
by Harold McGee
Hardcover $50.00
Title: Start Here: Instructions for Becoming a Better Cook: A Cookbook, Author: Sohla El-Waylly
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Start Here: Instructions for…
by Sohla El-Waylly, Samin Nosrat (Foreword by)
Hardcover $45.00
Title: Ottolenghi Comfort [Alternate Cover Edition]: A Cookbook, Author: Yotam Ottolenghi
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Ottolenghi Comfort [Alternate…
by Yotam Ottolenghi, Helen Goh (Editor)
Hardcover $37.99
Title: Zahav: A World of Israeli Cooking, Author: Michael Solomonov
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Zahav: A World of Israeli…
by Michael Solomonov, Steven Cook, Michael Persico (Photographer)
Hardcover $40.00
Title: Mi Cocina: Recipes and Rapture from My Kitchen in Mexico, Author: Rick Martínez
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Mi Cocina: Recipes and Rapture…
by Rick Martínez
Hardcover $35.00
Title: Dishoom: From Bombay with Love, Author: Shamil Thakrar
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Dishoom: From Bombay with Love
by Shamil Thakrar, Kavi Thakrar, Naved Nasir
Hardcover $35.00
Title: Cooking for Jeffrey: A Barefoot Contessa Cookbook, Author: Ina Garten
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Cooking for Jeffrey: A…
by Ina Garten
Hardcover $35.00
Title: Turkey and the Wolf: Flavor Trippin' in New Orleans, Author: Mason Hereford
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Turkey and the Wolf: Flavor…
by Mason Hereford, JJ Goode (Editor)
Hardcover $30.00
Title: The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope, Author: José Andrés
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The World Central Kitchen…
by José Andrés, World Central Kitchen, Sam Chapple-Sokol (Editor), Stephen Colbert (Foreword by)
Hardcover $35.00
Title: The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook, Author: Erin French
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The Lost Kitchen: Recipes and…
by Erin French
Hardcover $35.00
Title: Pasta Every Day: Make It, Shape It, Sauce It, Eat It, Author: Meryl Feinstein
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Pasta Every Day: Make It,…
by Meryl Feinstein
Hardcover $40.00
Title: Diasporican: A Puerto Rican Cookbook, Author: Illyanna Maisonet
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Diasporican: A Puerto Rican…
by Illyanna Maisonet, Michael W. Twitty (Foreword by), Dan Liberti (Photographer), Erika P. Rodriguez (Photographer)
Hardcover $32.99
Title: The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from around the World, Author: Sandor Ellix Katz
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The Art of Fermentation: An In…
by Sandor Ellix Katz, Michael Pollan (Foreword by)
Hardcover $39.95
Title: Jerusalem: A Cookbook, Author: Yotam Ottolenghi
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Jerusalem: A Cookbook
by Yotam Ottolenghi, Sami Tamimi
Hardcover $37.99

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