Title: Little Book of Jewish Feasts: (Jewish Holiday Cookbook, Kosher Cookbook, Holiday Gift Book), Author: Leah Koenig
Title: Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today, Author: Hélène Jawhara Piñer
Title: Matzo: 35 Recipes for Passover and All Year Long: A Cookbook, Author: Michele Streit Heilbrun
Title: Open Sesame: 45 Sweet & Savory Recipes for Tahini & All Things Sesame, Author: Rachel Belle Pre-Order Now
Title: The Bagel: The Surprising History of a Modest Bread, Author: Maria Balinska
Title: The 100 Most Jewish Foods: A Highly Debatable List, Author: Alana Newhouse
Title: Miriam's Kitchen: A Memoir, Author: Elizabeth Ehrlich
Title: Modern Kosher: Global Flavors, New Traditions, Author: Michael Gardiner
Title: Pastrami on Rye: An Overstuffed History of the Jewish Deli, Author: Ted Merwin
Title: Braided: A Journey of a Thousand Challahs, Author: Beth Ricanati MD
Title: My Life in Recipes: Food, Family, and Memories: A Cookbook, Author: Joan Nathan
Title: Hip Kosher: 175 Easy-to-Prepare Recipes for Today's Kosher Cooks, Author: Ronnie Fein
Title: The Food of Israel: Authentic Recipes from the Land of Milk and Honey, Author: Sherry Ansky
Title: Kosher Gourmet: A Cookbook, Author: 92nd Street Y Cooking School
Title: Kosher Creole Cookbook, Author: Mildred L. Covert
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Title: Koshersoul: The Faith and Food Journey of an African American Jew, Author: Michael W. Twitty
Title: 1,000 Jewish Recipes, Author: Faye Levy
Explore Series
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Title: On the Chocolate Trail: A Delicious Adventure Connecting Jews, Religions, History, Travel, Rituals and Recipes to the Magic of Cacao (2nd Edition), Author: Deborah Prinz
Title: Joy of Kosher: Fast, Fresh Family Recipes, Author: Jamie Geller
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