Food Matters

First we eat, then we do everything else.

Food is a ubiquitous human need, so why not take pride in every meal? It's possible to use the freshest foods while still preserving the environment. Whether it's sustainable seafood or farm-to-table dining, these meditations capture passionate truths about what we eat and how we eat it.

All Books

41- 60 of 102 results
Title: The Bread Exchange: Tales and Recipes from a Journey of Baking and Bartering, Author: Malin Elmlid
Hardcover $15.00 $35.00 Current price is $15.00, Original price is $35.00.
Title: Mastering the Art of Soviet Cooking: A Memoir of Food and Longing, Author: Anya von Bremzen
Title: The Language of Food: A Linguist Reads the Menu, Author: Dan Jurafsky
Title: Bourbon: A History of the American Spirit, Author: Dane Huckelbridge
Title: The Perfect Meal: In Search of the Lost Tastes of France, Author: John Baxter
Title: A Revolution in Eating: How the Quest for Food Shaped America / Edition 1, Author: James McWilliams
Title: Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food, Author: Jon Krampner
Title: The Way of Tea and Justice: Rescuing the World's Favorite Beverage from Its Violent History, Author: Becca Stevens
Title: Russ & Daughters: Reflections and Recipes from the House That Herring Built, Author: Mark Russ Federman
Title: Diet Cults: The Surprising Fallacy at the Core of Nutrition Fads and a Guide to Healthy Eating for the Rest of Us, Author: Matt Fitzgerald
Title: The Whole Fromage: Adventures in the Delectable World of French Cheese, Author: Kathe Lison
Title: Driving Hungry, Author: Layne Mosler
Title: The Road to Burgundy: The Unlikely Story of an American Making Wine and a New Life in France, Author: Ray Walker
Title: Life Is Meals: A Food Lover's Book of Days, Author: James Salter
Title: Milk: The Surprising Story of Milk Through the Ages, Author: Anne Mendelson
Title: The Telling Room: A Tale of Love, Betrayal, Revenge, and the World's Greatest Piece of Cheese, Author: Michael Paterniti
Title: Man Bites Dog: Hot Dog Culture in America, Author: Bruce Kraig
Title: Meet Paris Oyster: A Love Affair with the Perfect Food, Author: Mireille Guiliano
Title: Bacon: A Love Story, Author: Heather Lauer
Title: Love in a Dish . . . And Other Culinary Delights by M.F.K. Fisher, Author: M. F. K. Fisher

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