Title: Cook This Book: Techniques That Teach and Recipes to Repeat, Author: Molly Baz
Title: The Home Cook: Recipes to Know by Heart: A Cookbook, Author: Alex Guarnaschelli
Title: Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients: A Cookbook, Author: Ina Garten
Title: 101 Epic Dishes: Recipes That Teach You How to Make the Classics Even More Delicious, Author: Jet Tila
Title: Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, Author: Harold McGee
Title: The Martha Stewart Living Cookbook: The New Classics, Author: Martha Stewart Living
Title: The Binge: The Great Food Adventure from Ukraine to America with Numerous Detours, Author: Maria K
Title: A Treasured Recipes Cookbook: A Treasured Recipes Cookbook In Memory of My Mother, Author: Catherine Grace Newkerk
Title: HowExpert Guide to Cooking: The Ultimate Handbook for Cooking Skills, Delicious Meals, and Classic Recipes, Author: HowExpert
Title: A Plain Cookery Book for the Working Classes, Author: Charles Elme Francatelli
Title: The Art of Cooking: A Chef's Life Story, Author: Peter C. Brenner
Title: A Collection of Choice and Tried Old-Time Home and Farm Recipes, Author: A. Monroe Aurand
Title: 50 Beginner-Friendly Cooking Recipes for Home, Author: Kelly Johnson
Title: A Text-Book of Cooking, Author: Carlotta Cherryholmes Greer
Title: Cooking Hero: Vom Toastwender zum Superkoch, Author: Pia Konstantin
Title: Taste of Home: Cooking School Cookbook: 400 + Simple to Spectacular Recipes, Author: Taste of Home
Title: A Guide to Modern Cookery - Part II., Author: G. A. Escoffier
Title: How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z, Author: Kim Upton
Title: FOOD TO THE HEART Jasmine's Cook Book, Author: Jasmine Niccol Larry
Title: A Guide to Modern Cookery - Part I, Author: G. A. Escoffier