Title: Basic Animal Nutrition and Feeding / Edition 5, Author: Wilson G. Pond
Paperback from $159.88 $254.75 Current price is $159.88, Original price is $254.75.
Title: Beef Cattle Production Systems, Author: Andy D. Herring
Title: Beef Production and Management Decisions / Edition 6, Author: Thomas Field
Title: Beef Production from Different Dairy Breeds and Dairy Beef Crosses / Edition 1, Author: G.J. More O'Ferrall
Title: Bees in America: How the Honey Bee Shaped a Nation, Author: Tammy Horn
Title: Bioavailability of Nutrients for Animals: Amino Acids, Minerals, Vitamins / Edition 1, Author: Clarence B. Ammerman
Title: Biology and Freedom: An Essay on the Implications of Human Ethology, Author: S. A. Barnett
Title: Biotechnology in Animal Husbandry / Edition 1, Author: R. Renaville
Title: Breeding for Disease Resistance in Farm Animals / Edition 3, Author: Stephen C. Bishop
Title: Business Management for the Equine Industry / Edition 1, Author: Sharon Eastwood
Title: Butchering, Processing and Preservation of Meat, Author: Frank G. Ashbrook
Title: Camel Meat and Meat Products, Author: Isam T. Kadim
Title: Canine and Feline Nutrition: A Resource for Companion Animal Professionals / Edition 3, Author: Linda P. Case MS
Title: Careers with Horses: The Comprehensive Guide to Finding Your Dream Job, Author: Vicki Hogue-Davies
Title: Chicken: The Dangerous Transformation of America's Favorite Food / Edition 1, Author: Steve Striffler
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Title: Classical Swine Fever and Related Viral Infections / Edition 1, Author: B. Liess
Title: Clearing a Continent: The Eradication of Bovine Pleuropneumonia from Australia, Author: R. Norris
Title: Clinical Anatomy and Physiology for Veterinary Technicians / Edition 3, Author: Thomas P. Colville DVM
Paperback from $68.95 $97.99 Current price is $68.95, Original price is $97.99.
Title: Clinical Biochemistry of Domestic Animals / Edition 6, Author: Jiro Jerry Kaneko
Title: Commercial Chicken Meat and Egg Production / Edition 5, Author: Donald D. Bell

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