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Title: A Stakeholder Approach to Managing Food: Local, National, and Global Issues / Edition 1, Author: Adam Lindgreen
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A Stakeholder Approach to…
by Adam Lindgreen, Martin K. Hingley, Robert J. Angell, Juliet Memery
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Hardcover $190.00
Title: Accounting and Food: Some Italian Experiences / Edition 1, Author: Massimo Sargiacomo
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Accounting and Food: Some…
by Massimo Sargiacomo, Luciano D'Amico, Roberto Di Pietra
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Hardcover $210.00
Title: Agribusiness Fundamentals and Applications / Edition 2, Author: PhD.
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Agribusiness Fundamentals and…
by PhD., Cliff Ricketts, Kristina G. Ricketts
Hardcover from $153.56 $223.95 Current price is $153.56, Original price is $223.95.
Title: Agricultural Markets: Mechanisms, Failures and Regulations / Edition 1, Author: D. Martimort
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Agricultural Markets:…
by D. Martimort
#234 in Series
Hardcover $195.99
Title: Algorithmic Learning in a Random World / Edition 1, Author: Vladimir Vovk
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Algorithmic Learning in a…
by Vladimir Vovk, Alex Gammerman, Glenn Shafer
Hardcover $199.99
Title: An Integrated Approach to New Food Product Development / Edition 1, Author: Howard R. Moskowitz
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An Integrated Approach to New…
by Howard R. Moskowitz, I. Sam Saguy, Tim Straus
Hardcover $325.00
Title: Automation for Food Engineering: Food Quality Quantization and Process Control / Edition 1, Author: Yanbo Huang
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Automation for Food…
by Yanbo Huang, A. Dale Whittaker, Ronald E. Lacey
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Hardcover $350.00
Title: Aviation Food Safety / Edition 1, Author: Erica Sheward
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Aviation Food Safety / Edition…
by Erica Sheward, Sara E. Mortimore
Hardcover $327.95
Title: Benchmarking in Food and Farming: Creating Sustainable Change / Edition 1, Author: Lisa Jack
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Benchmarking in Food and…
by Lisa Jack
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Hardcover $190.00
Title: Bioactive Compounds in Foods: Effects of Processing and Storage, Author: Tung-Ching Lee
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Bioactive Compounds in Foods:…
by Tung-Ching Lee, Chi-Tang Ho
#816 in Series
Hardcover $385.00
Title: Business, Politics, and Cigarettes: Multiple Levels, Multiple Agendas, Author: Richard McGowan
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Business, Politics, and…
by Richard McGowan
Hardcover $95.00
Title: Calorimetry in Food Processing: Analysis and Design of Food Systems / Edition 1, Author: Gönül Kaletunç
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Calorimetry in Food Processing…
by Gönül Kaletunç
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Hardcover $283.95
Title: Case Studies in Food Safety and Environmental Health / Edition 1, Author: Peter Ho
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Case Studies in Food Safety…
by Peter Ho, Maria Margarida Cortez Vieira
#6 in Series
Hardcover $109.99
Title: Children's Food: Marketing and innovation / Edition 1, Author: G. Smith
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Children's Food: Marketing and…
by G. Smith
Hardcover $169.99
Title: Computerized Control Systems in the Food Industry / Edition 1, Author: Mittal
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Computerized Control Systems…
by Mittal
#78 in Series
Hardcover $400.00
Title: Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods / Edition 1, Author: Richard Podolak
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Control of Salmonella and…
by Richard Podolak, Darryl G. Black
Hardcover $224.95
Title: Conventional and Advanced Food Processing Technologies / Edition 1, Author: Suvendu Bhattacharya
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Conventional and Advanced Food…
by Suvendu Bhattacharya
Hardcover $289.95
Title: Creating Food Futures: Trade, Ethics and the Environment / Edition 1, Author: Janice Jiggins
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Creating Food Futures: Trade,…
by Janice Jiggins, Cathy Rozel Farnworth
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Hardcover $210.00
Title: Crisis Management in the Food and Drinks Industry: A Practical Approach / Edition 2, Author: Colin Doeg
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Crisis Management in the Food…
by Colin Doeg
#2 in Series
Hardcover $109.99
Title: Disarray in World Food Markets: A Quantitative Assessment, Author: Rod Tyers
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Disarray in World Food Markets…
by Rod Tyers, Kym Anderson
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Hardcover $215.00

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