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Title: Food Process Engineering / Edition 1, Author: H.A. Leniger
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Food Process Engineering /…
by H.A. Leniger, W.A. Beverloo
Hardcover $219.99
Title: Microwaves in the Food Processing Industry, Author: B.S. Schweigert
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Microwaves in the Food…
by B.S. Schweigert, Robert V. Decareau, Richard E. Mudgett
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Hardcover $260.00
Title: Food Properties and Computer-Aided Engineering of Food Processing Systems / Edition 1, Author: R.P. Singh
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Food Properties and…
by R.P. Singh, Augusto G. Medina
#168 in Series
Hardcover $329.99
Title: Statistical Methods for Food and Agriculture / Edition 1, Author: Filmore E Bender
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Statistical Methods for Food…
by Filmore E Bender, Larry W Douglas, Diana S Kramer
Paperback $71.99
Title: The Food Sector / Edition 1, Author: Stephen Fallows
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The Food Sector / Edition 1
by Stephen Fallows
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Paperback $500.00
Title: U.S. Agricultural Groups: Institutional Profiles, Author: William P. Browne
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U.S. Agricultural Groups:…
by William P. Browne, Allan J. Cigler
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Hardcover $83.00
Title: Systems Theory Applied to Agriculture and the Food Chain / Edition 1, Author: J.G.W. Jones
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Systems Theory Applied to…
by J.G.W. Jones, P.R. Street
Hardcover $219.99
Title: Food Processing Operations and Scale-up / Edition 1, Author: Kenneth J. Valentas
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Food Processing Operations and…
by Kenneth J. Valentas, J. Peter Clark, Leon Levin
#42 in Series
Hardcover $350.00
Title: Instrumental Methods for Quality Assurance in Foods / Edition 1, Author: Daniel Y.C. Fung
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Instrumental Methods for…
by Daniel Y.C. Fung, Richard E. Matthews
#45 in Series
Hardcover $210.00
Title: Nutritional and Toxicological Consequences of Food Processing / Edition 1, Author: Mendel Friedman
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Nutritional and Toxicological…
by Mendel Friedman
#289 in Series
Hardcover $219.99
Title: The Economics of Smoking / Edition 1, Author: Robert D. Tollison
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The Economics of Smoking /…
by Robert D. Tollison, Richard E. Wagner
Hardcover $109.99
Title: Transport Phenomena of Foods and Biological Materials / Edition 1, Author: Vassilis Gekas
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Transport Phenomena of Foods…
by Vassilis Gekas
#2 in Series
Hardcover $425.00
Title: Disarray in World Food Markets: A Quantitative Assessment, Author: Rod Tyers
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Disarray in World Food Markets…
by Rod Tyers, Kym Anderson
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Hardcover $202.99
Title: Physical Chemistry of Food Processes, Volume I: Fundamental Aspects / Edition 1, Author: Ion C. Baianu
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Physical Chemistry of Food…
by Ion C. Baianu
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Hardcover $169.99
Title: Physical Chemistry of Food Processes, Volume II: Advanced Techniques, Structures and Applications / Edition 1, Author: Ion C. Baianu
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Physical Chemistry of Food…
by Ion C. Baianu, Helmut Pressen, Thomas F. Kumosinski
Hardcover $169.99
Title: The Emerging Global Food System: Public and Private Sector Issues / Edition 1, Author: Gerald E. Gaull
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The Emerging Global Food…
by Gerald E. Gaull, Ray A. Goldberg
Hardcover $246.95
Title: Enzymes in Food Processing / Edition 3, Author: Tilak Nagodawithana
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Enzymes in Food Processing /…
by Tilak Nagodawithana, Gerald Reed, Steve Taylor
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Hardcover $93.95
Title: Food Safety 1993 / Edition 1, Author: Food Research Institute
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Food Safety 1993 / Edition 1
by Food Research Institute
Hardcover $350.00
Title: Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life / Edition 1, Author: Robin Leidner
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Fast Food, Fast Talk: Service…
by Robin Leidner
Paperback $31.95
Title: Multinational Corporations and the Impact of Public Advocacy on Corporate Strategy: Nestle and the Infant Formula Controversy / Edition 1, Author: S. Prakash Sethi
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Multinational Corporations and…
by S. Prakash Sethi
#6 in Series
Hardcover $169.99

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