Just Announced: The Children's & YA Book Awards Winners Explore Now
1- 20 of 106 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: Hotel Operations Management / Edition 3, Author: David Hayes
QUICK ADD
Hotel Operations Management /…
by David Hayes, Jack Ninemeier, Allisha Miller
Hardcover from $94.46 $139.99 Current price is $94.46, Original price is $139.99.
Title: Catering: A Guide to Managing a Successful Business Operation / Edition 2, Author: Bruce Mattel
QUICK ADD
Catering: A Guide to Managing…
by Bruce Mattel, The Culinary Institute of America (CIA)
Hardcover $49.95
Title: ManageFirst: Nutrition with Answer Sheet / Edition 2, Author: National Restaurant Association
QUICK ADD
ManageFirst: Nutrition with…
by National Restaurant Association
Explore Series
Paperback $77.75
Title: The Business of Hotels / Edition 4, Author: Hadyn Ingram
QUICK ADD
The Business of Hotels /…
by Hadyn Ingram
Paperback $58.99
Title: Football Club Management: Insights from the Field / Edition 1, Author: Ian Lawrence
QUICK ADD
Football Club Management:…
by Ian Lawrence
Explore Series
Hardcover $200.00
Title: Understanding Foodservice Financial Management / Edition 1, Author: Jeannie Sneed
QUICK ADD
Understanding Foodservice…
by Jeannie Sneed, Sneed
Hardcover $318.95
Title: Foodservice Organizations: A Managerial and Systems Approach / Edition 6, Author: Marion C. Spears
QUICK ADD
Foodservice Organizations: A…
by Marion C. Spears, Mary B. Gregoire
Paperback $100.40
Title: Applied Sport Management Skills With Web Resource, Author: Robert Lussier
QUICK ADD
Applied Sport Management…
by Robert Lussier, David Kimball
Other Format $76.00
Title: The Growth Strategies of Hotel Chains: Best Business Practices by Leading Companies / Edition 1, Author: Kaye Sung Chon
QUICK ADD
The Growth Strategies of Hotel…
by Kaye Sung Chon
Paperback $84.99
Title: Sport Governance in the Global Community / Edition 1, Author: Thomas
QUICK ADD
Sport Governance in the Global…
by Thomas
Paperback $36.00
Title: Foodservice Organizations: A Managerial and Systems Approach / Edition 7, Author: Mary B. Gregoire
QUICK ADD
Foodservice Organizations: A…
by Mary B. Gregoire
Explore Series
Paperback $138.40
Title: Front Office / Edition 2, Author: P. Abbott
QUICK ADD
Front Office / Edition 2
by P. Abbott, S. Lewry
Paperback $61.99
Title: Sports Management and Administration / Edition 2, Author: David Watt
QUICK ADD
Sports Management and…
by David Watt
Paperback $105.00
Title: Recreational Sport Management - 4E / Edition 4, Author: Richard Mull
QUICK ADD
Recreational Sport Management …
by Richard Mull, Kathryn Bayless, Lynn Jamieson
Other Format $54.00
Title: Leisure Program Planning and Delivery / Edition 1, Author: Ruth V. Russell
QUICK ADD
Leisure Program Planning and…
by Ruth V. Russell, Lynn M. Jamieson
Other Format $76.00
Title: Routledge Handbook of Theory in Sport Management / Edition 1, Author: George B. Cunningham
QUICK ADD
Routledge Handbook of Theory…
by George B. Cunningham, Janet S. Fink, Alison Doherty
Explore Series
Paperback $66.99
Title: Modern Food Service Purchasing: Business Essentials to Procurement / Edition 1, Author: Robert B Garlough
QUICK ADD
Modern Food Service Purchasing…
by Robert B Garlough
Hardcover $150.95
Title: Management of Electronic and Digital Media / Edition 6, Author: Alan B. Albarran
QUICK ADD
Management of Electronic and…
by Alan B. Albarran
Paperback from $109.10 $144.95 Current price is $109.10, Original price is $144.95.
Title: Management by Menu / Edition 4, Author: Lendal H. Kotschevar
QUICK ADD
Management by Menu / Edition 4
by Lendal H. Kotschevar, Diane Withrow
Paperback $156.75
Title: The Complete Guide to Foodservice in Cultural Institutions: Keys to Success in Restaurants, Catering, and Special Events / Edition 1, Author: Arthur M. Manask
QUICK ADD
The Complete Guide to…
by Arthur M. Manask, Mitchell Schechter
Hardcover $102.00

Pagination Links