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Title: Engineering Aspects of Food Emulsification and Homogenization / Edition 1, Author: Marilyn Rayner Pre-Order Now
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Engineering Aspects of Food…
by Marilyn Rayner, Petr Dejmek
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Paperback $93.99
Title: Fermented Milk and Dairy Products / Edition 1, Author: Anil Kumar Puniya Pre-Order Now
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Fermented Milk and Dairy…
by Anil Kumar Puniya
#6 in Series
Paperback $93.99
Title: Aquaculture Mycology and Bacteriology, Author: Elsevier Science Pre-Order Now
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Aquaculture Mycology and…
by Elsevier Science, Javier Santander, David P. Overy
Paperback $200.00
Title: Effects of Climate Change on Forests: An Evidence-Based Primer for Sustainable Management of Temperate and Mediterranean Forests, Author: Fabrizio D'Aprile
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Effects of Climate Change on…
by Fabrizio D'Aprile
Paperback $185.00
Title: Practical and Theoretical Geoarchaeology / Edition 2, Author: Paul Goldberg
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Practical and Theoretical…
by Paul Goldberg, Richard I. Macphail, Chris Carey, Yijie Zhuang
Paperback $116.75
Title: Storage of Cereal Grains and Their Products / Edition 5, Author: Kurt A. Rosentrater PhD
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Storage of Cereal Grains and…
by Kurt A. Rosentrater PhD
Paperback $250.00
Title: The Farinograph Handbook: Advances in Technology, Science, and Applications / Edition 4, Author: Jayne E. Bock
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The Farinograph Handbook:…
by Jayne E. Bock, Clyde Don
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Paperback $235.00
Title: Validation of Food Preservation Processes based on Novel Technologies, Author: Tatiana Koutchma
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Validation of Food…
by Tatiana Koutchma
Paperback $200.00
Title: Nutritional and Health Aspects of Food in Eastern Europe, Author: Tetiana Golikova
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Nutritional and Health Aspects…
by Tetiana Golikova, Diana Bogueva PhD, Mark Shamtsyan, Ida Jakobsone, Maris Jakobsons
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Paperback $150.00
Title: Fundamentals of Ground Improvement Engineering / Edition 1, Author: Jeffrey Evans
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Fundamentals of Ground…
by Jeffrey Evans, Daniel Ruffing, David Elton
Paperback $74.99
Title: Superabsorbent Polymers: Chemical Design, Processing and Applications / Edition 1, Author: Sandra Van Vlierberghe
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Superabsorbent Polymers:…
by Sandra Van Vlierberghe, Arn Mignon
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Paperback $108.99
Title: Plant Breeding and Cultivar Development, Author: D. P. Singh
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Plant Breeding and Cultivar…
by D. P. Singh, A. K. Singh, A. Singh
Paperback $175.00
Title: Code of Federal Regulations, Title 07 Agriculture 27-52, Revised as of January 1, 2020, Author: Office Of The Federal Register (U.S.)
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Code of Federal Regulations,…
by Office Of The Federal Register (U.S.)
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Paperback $55.00
Title: Food Science and Technology: Trends and Future Prospects / Edition 1, Author: Oluwatosin Ademola Ijabadeniyi
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Food Science and Technology:…
by Oluwatosin Ademola Ijabadeniyi
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Paperback $125.99
Title: Olives and Olive Oil in Health and Disease Prevention / Edition 2, Author: Victor R Preedy BSc
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Olives and Olive Oil in Health…
by Victor R Preedy BSc, PhD, DSc, FRSB, FRSPH, FRCPath, FRSC, Ronald Ross Watson
Paperback $220.00
Title: Essentials of Food Science / Edition 5, Author: Vickie A. Vaclavik
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Essentials of Food Science /…
by Vickie A. Vaclavik, Elizabeth W. Christian, Tad Campbell
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Paperback $69.99
Title: Chemical Changes During Processing and Storage of Foods: Implications for Food Quality and Human Health, Author: Delia B. Rodriguez-Amaya
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Chemical Changes During…
by Delia B. Rodriguez-Amaya, Jaime Amaya-Farfan
Paperback $160.00
Title: Improving Cereal Productivity through Climate Smart Practices, Author: Sindhu Sareen
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Improving Cereal Productivity…
by Sindhu Sareen, Pradeep Sharma, Charan Singh, Poonam Jasrotia, Gyanendra Pratap Singh
Paperback $200.00
Title: Pulse Foods: Processing, Quality and Nutraceutical Applications / Edition 2, Author: Brijesh K. Tiwari
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Pulse Foods: Processing,…
by Brijesh K. Tiwari, Aoife Gowen, Brian McKenna
Paperback $185.00
Title: Agricultural Water Management: Theories and Practices, Author: Prashant K. Srivastava
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Agricultural Water Management:…
by Prashant K. Srivastava, Manika Gupta, George Tsakiris, Nevil Quinn
Paperback $125.00

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