Title: The Rice Economies: Technology and Development in Asian Societies / Edition 1, Author: Francesca Bray
Title: Houses in the Rainforest: Ethnicity and Inequality Among Farmers and Foragers in Central Africa / Edition 1, Author: Roy Richard Grinker
Title: Brewing Justice: Fair Trade Coffee, Sustainability, and Survival / Edition 1, Author: Daniel Jaffee
Title: The Virtues of Ignorance: Complexity, Sustainability, and the Limits of Knowledge, Author: Bill Vitek
Title: Nourished Planet: Sustainability in the Global Food System / Edition 2, Author: Barilla Center for Food and Nutrition
Title: Agrarian Dreams: The Paradox of Organic Farming in California / Edition 2, Author: Julie Guthman
Title: Technical Guide to Forest Wildlife Habitat Management in New England, Author: Richard DeGraaf
Title: Out of the Earth: Civilization and the Life of the Soil / Edition 1, Author: Daniel Hillel
Title: The Tender Carnivore and the Sacred Game, Author: Paul Shepard
Title: The Ecology and Evolution of Ant-Plant Interactions / Edition 1, Author: Victor Rico-Gray
Title: Sacred Cow, Mad Cow: A History of Food Fears, Author: Madeleine Ferrières
Title: The Origins of Industrial Capitalism in India: Business Strategies and the Working Classes in Bombay, 1900-1940, Author: Rajnarayan Chandavarkar
Title: Fresh: A Perishable History, Author: Susanne Freidberg
Title: The Story of Corn, Author: Betty Fussell
Title: An Environmental History of Latin America / Edition 1, Author: Shawn William Miller
Title: Putting Meat on the American Table: Taste, Technology, Transformation, Author: Roger Horowitz
Title: A Fabric of Defeat: The Politics of South Carolina Millhands, 1910-1948 / Edition 1, Author: Bryant Simon
Title: Landowner's Guide to Wildlife Habitat: Forest Management for the New England Region, Author: Richard M. DeGraaf
Title: Induced Responses to Herbivory / Edition 2, Author: Richard Karban
Title: Hunters, Herders, and Hamburgers: The Past and Future of Human-Animal Relationships / Edition 1, Author: Richard Bulliet

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