AMISH CANNING AND PRESERVING COOKBOOK: The Complete Delicious Water Bath Canning and Preserving Recipes

Canning sounds complicated, but it isn't; it's just another way of cooking your food, but instead of cooking each meal as you need to eat it, you simply cook foods you can store for the long term.


Why would you want to do that?


For several reasons. First, it's a great way to ensure you have food available in an emergency, such as long-term power blackouts. Second, it's a great way of ensuring that you have food to hand when you don't feel like cooking a meal from scratch or don't have the time. And third, it lets you preserve foods when they are at their best flavor, especially if you grow your own fruit and vegetables or get great seasonal deals at farmer's markets or grocery stores. Imagine having homemade jams and jellies for breakfast, crunchy pickles, sauces, relishes, and even meat and fish, all prepared and stored by you. 

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AMISH CANNING AND PRESERVING COOKBOOK: The Complete Delicious Water Bath Canning and Preserving Recipes

Canning sounds complicated, but it isn't; it's just another way of cooking your food, but instead of cooking each meal as you need to eat it, you simply cook foods you can store for the long term.


Why would you want to do that?


For several reasons. First, it's a great way to ensure you have food available in an emergency, such as long-term power blackouts. Second, it's a great way of ensuring that you have food to hand when you don't feel like cooking a meal from scratch or don't have the time. And third, it lets you preserve foods when they are at their best flavor, especially if you grow your own fruit and vegetables or get great seasonal deals at farmer's markets or grocery stores. Imagine having homemade jams and jellies for breakfast, crunchy pickles, sauces, relishes, and even meat and fish, all prepared and stored by you. 

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AMISH CANNING AND PRESERVING COOKBOOK: The Complete Delicious Water Bath Canning and Preserving Recipes

AMISH CANNING AND PRESERVING COOKBOOK: The Complete Delicious Water Bath Canning and Preserving Recipes

by Josephine Fisher
AMISH CANNING AND PRESERVING COOKBOOK: The Complete Delicious Water Bath Canning and Preserving Recipes

AMISH CANNING AND PRESERVING COOKBOOK: The Complete Delicious Water Bath Canning and Preserving Recipes

by Josephine Fisher

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$4.99 

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Overview

Canning sounds complicated, but it isn't; it's just another way of cooking your food, but instead of cooking each meal as you need to eat it, you simply cook foods you can store for the long term.


Why would you want to do that?


For several reasons. First, it's a great way to ensure you have food available in an emergency, such as long-term power blackouts. Second, it's a great way of ensuring that you have food to hand when you don't feel like cooking a meal from scratch or don't have the time. And third, it lets you preserve foods when they are at their best flavor, especially if you grow your own fruit and vegetables or get great seasonal deals at farmer's markets or grocery stores. Imagine having homemade jams and jellies for breakfast, crunchy pickles, sauces, relishes, and even meat and fish, all prepared and stored by you. 


Product Details

ISBN-13: 9781088243008
Publisher: Josephine Fisher
Publication date: 07/31/2023
Sold by: Barnes & Noble
Format: eBook
Pages: 310
File size: 1 MB
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