Angels Tapping at the Wine-shop's Door: A History of Alcohol in the Islamic World

by Rudi Matthee

Overview

Islam is the only major world religion that resists the juggernaut of alcohol consumption. In many Islamic countries, alcohol is banned; in others, it plays little role in social life. Yet, Muslims throughout history did drink, often to excess--whether sultans and shahs in their palaces, or commoners in taverns run by Jews or Christians. This evocative study delves into drinking's many historic, literary and social manifestations in Islam, going beyond references to 'hypocrisy' or the temptations of 'forbidden fruit'. Rudi Matthee argues that alcohol, through its 'absence' as much as its presence, takes us to the heart of Islam. Exploring the long history of this faith--from the eight-century Umayyad dynasty to Erdogan's Turkey, and from Islamic Spain to modern Pakistan--he unearths a tradition of diversity and multiplicity in which Muslims drank, and found myriad excuses to do so. They celebrated wine and used it as a poetic metaphor, even viewing alcohol as a gift from God--the key to unlocking eternal truth. Drawing on a plethora of sources, Matthee presents Islam not as an austere and uncompromising faith, but as a set of beliefs and practices that embrace ambivalence, allowing for ambiguity and even contradiction.

Product Details

ISBN-13:	9780197754658
Publisher:	Oxford University Press
Publication date:	06/01/2023
Sold by:	Barnes & Noble
Format:	eBook
File size:	13 MB
Note:	This product may take a few minutes to download.

About the Author

Rudi Matthee is the John A. Munroe and Dorothy L. Munroe Chair of History at the University of Delaware. He is the author of four prize-winning monographs on Iranian history, and the editor or co-editor of another six books. He is currently President of the Persian Heritage Foundation.

Table of Contents

Introduction 1. Islam and Alcohol 2. Alcohol in the Premodern Islamic World (c. 600 to c. 1400) 3. Wine in Islamic Painting, Poetry and Adab Literature 4. Alcohol in the Early Modern Islamic Empires: The Ottomans and the Mughals 5. Alcohol in the Early Modern Islamic Empires: The Safavids 6. Changing Drinking Habits in the Nineteenth Century: Part One: The Ottoman Empire and North Africa 7. Changing Drinking Habits in the Nineteenth Century: Part Two: Qajar Iran 8. Alcohol in the Modern Age: New Drinks and Drinking Customs: Part One: The Arab World 9. Alcohol in the Modern Age: New Drinks and Drinking Customs: Part Two: Turkey, Iran, and Pakistan Conclusion

Editorial Reviews

"That Islamic culture makes no room for alcohol is a myth that has long clouded views of and within Islam. Rudi Matthee debunks this myth with the deftness and authority we have come to expect from one of our most accomplished scholars of Islamic cultures. Intoxicatingly good." — Christopher de Bellaigue, author of The Islamic Enlightenment and The Lion House

"An excellent and important book covering the entire history of Islam and a very large part of the Islamic world. Drawing on a wide variety of sources, it is engaging and well written throughout." — Devin Stewart, Professor of Arabic and Islamic Studies, Emory College of Arts and Sciences

"The first comprehensive engagement with the history of alcohol in the Islamic world, from the early days of the revelation to the nuances of contemporary alcohol policy and practice in major Muslim-majority countries. A novel, timely and compelling contribution." — Maziyar Ghiabi, Senior Lecturer in Medical Humanities and Politics, University of Exeter

"Matthee's fascinating study of wine and wine-drinking in the Muslim world explores not only production and consumption but a rich culture of poetic ecstasy and revelry. Erudite and yet accessible, this outstanding book will find its deserved place within a growing body of sociocultural histories." — Abbas Amanat, William Graham Sumner Professor of History Emeritus, Yale University, and author of Iran: A Modern History

"Matthee's book reads more like an encyclopedia than a monograph....Highly recommended. Advanced undergraduates through faculty." — Choice

"Matthee's book is a real achievement. It is difficult to imagine another book on this topic being written, in such an engaging way, with a similar range and breadthof knowledge, anytime soon. The explanations for how and why drinking habits may have changed in the modern Muslim world might have been sharper, but it is also possible that that would have changed the flavor of the book. As it is, it is well worth a read." — Assef Ashraf, American Historical Review

"In this extraordinarily well-researched and documented volume, provides precisely this sort of definitive historical discussion. Using documentation stretching over centuries of Islamic history and across the Muslim world, Matthee is able to trace the drinking of alcohol, most especially though not solely wine, and how its consumption was "bound up" with Islamic culture and history in a myriad of ways." — Steven C. Dinero, Religious Studies Review

From the Publisher