Best of the Best from Washington Cookbook: Selected Recipes from Washington's Favorite Cookbooks

by Gwen McKee, Barbara Moseley, Tupper England (Illustrator)

Overview

W is for Washington . . . and W is for WOW! Inside Best of the Best from Washington Cookbook are 350 recipes from Washington's most popular cookbooks. The book includes offerings such as Puget Sound Oyster Bisque, Chicken Yakitori Salad, Ganges Grilled Salmon, Northwest Huckleberry Pie, and Chocolate Bread Pudding with Kahlua Ganache Sauce. 

In addition to these mouth-watering recipes, there are photographs and state facts that will take you all over the Evergreen State. 

Product Details

ISBN-13:	9781893062351
Publisher:	Southwestern Publishing House
Publication date:	08/19/2002
Series:	Best of the Best State Cookbook Series
Edition description:	SPIRAL
Pages:	288
Sales rank:	668,956
Product dimensions:	6.00(w) x 9.00(h) x 0.95(d)

Table of Contents

	Preface	7
	Contributing Cookbooks	9
	Beverages and Appetizers	11
	Bread and Breakfast	31
	Soups, Chilies and Stews	61
	Salads	79
	Vegetables	99
	Pasta, Etc.	113
	Meats	129
	Poultry	149
	Seafood	177
	Cakes	195
	Cookies and Candies	215
	Pies and Other Desserts	231
	Catalog of Contributing Cookbooks	259
	Index	277
	Best of the Best State Cookbook Series	288