Corn Chowder Recipe

by Elisabetta Parisi

Overview

Corn Chowder Recipe gives details of 37 different corn chowder recipes. Corn chowder is one of the most heart warming comfort foods that there is. There are lots of different versions of this classic recipe and the tastiest of them are in this book. Although corn chowder may seem to be difficult to make you will soon discover that it is quite easy to prepare. Warm your life up and get the book.

One of the best things about chowders is the fact that you can adapt them and add all kinds of different ingredients. This has a double benefit in that it can keep them interesting and use up all of your spare ingredients in the process. You can add all kinds of different ingredients from smoked fish to crab and lobster meat. The list is really endless. The main thing to aim for is a good hearty meal that will make you want to make it again and again.

Product Details

BN ID:	2940045232296
Publisher:	Elisabetta Parisi
Publication date:	08/20/2013
Sold by:	Smashwords
Format:	eBook
File size:	389 KB
Age Range:	18 Years

About the Author

Elisabetta Parisi loves all forms of cooking and food preparation. She experimented over the years with so many different kinds of cooking, from across the world, that she thought it was time to share her knowledge with as many people as she could. The first book that she wrote was called 'Homemade Pasta Dough' and came about due to her passion for all forms of pasta. This book was a great success and she produced an expanded second edition which was also put out as a paperback. The book still enjoys great success to this day. Since success with the first book she has written several other books on cooking both Italian food and food from other parts of the world including Tapas and Kebab style food. Elisabetta likes to give good value, and as a result she always includes as many recipes as she can in each book. The recipes are easy to follow and include enough detail to ensure that you will get great results. If you like cooking food you should definitely invest in the books that Elisabetta has written. She is always looking for a different slant on the world of food, so you can look forward to many other new books being published on Smashwords in the near future.