Harvest: Field Notes from a Far-Flung Pursuit of Real Food

Harvest: Field Notes from a Far-Flung Pursuit of Real Food

by Max Watman
Harvest: Field Notes from a Far-Flung Pursuit of Real Food

Harvest: Field Notes from a Far-Flung Pursuit of Real Food

by Max Watman


$11.99  $15.95 Save 25% Current price is $11.99, Original price is $15.95. You Save 25%.

Available on Compatible NOOK Devices and the free NOOK Apps.
WANT A NOOK?  Explore Now

Related collections and offers


Max Watman’s compulsively readable memoir of his dogged quest to craft meals from scratch.

After an epiphany caused by a harrowing bite into a pink-slime burger, Max Watman resolves to hunt, fish, bake, butcher, preserve, and pickle. He buys a thousand-pound-steer—whom he names Bubbles—raises chickens, gardens, and works to transform his small-town home into a gastronomic paradise. In this compulsively readable memoir, Watman records his experiments and adventures as he tries to live closer to the land and the source of his food.

A lively raconteur, Watman draws upon his youth in rural Virginia with foodie parents—locavores before that word existed—his time cooking in restaurants, and his love of the kitchen.

Amid trial and experiment, there is bound to be heartbreak. Despite a class in cheese making from a local expert, his carefully crafted Camembert resembles a chalky hockey puck. Much worse, his beloved hens—"the girls," as he calls them—are methodically attacked by a varmint, and he falls into desperate measures to defend them. Finally, he loses track of where exactly Bubbles the steer is.

Watman perseveres, and his story culminates in moments of redemption: a spectacular prairie sunset in North Dakota; watching 10,000 pheasants fly overhead; eating fritters of foraged periwinkles and seawater risotto; beachside with his son; a tub of homemade kimchi that snaps and crunches with fresh, lively flavor well after the last harvest.

With infectious enthusiasm, Watman brings the reader to the furthest corners of culinary exploration. He learns that the value of living from scratch is in the trying. With a blend of down-home spirit and writing panache, he serves up a delectable taste of farm life—minus the farm.

Product Details

ISBN-13: 9780393243161
Publisher: Norton, W. W. & Company, Inc.
Publication date: 03/17/2014
Sold by: Barnes & Noble
Format: eBook
Pages: 224
File size: 1 MB

About the Author

Max Watman is the author of Chasing the White Dog: An Amateur Outlaw’s Adventures in Moonshine and Race Day: A Spot on the Rail with Max Watman. Raised in the mountains of Virginia and the kitchens of Washington DC, he currently lives in the Hudson Valley with his wife and son.

Table of Contents

1 Yellow Tag 879 1

2 Living with Girls 19

3 The King of All Cheeses 37

4 Dakota 63

5 Grow Your Own 87

6 A Visit with John 110

7 To Catch What Cannot Be Seen 123

8 The Marriage of Heaven and Hell 145

9 From a Crooked Angle 159

10 Bubbles Gets the Gun 174

11 Harvest 190

12 A Cow Is Not Always Black and White 209

From the B&N Reads Blog

Customer Reviews