Multifunctional Agriculture: Achieving Sustainable Development in Africa
In a world increasingly challenged by the need to integrate and understand highly specialized knowledge in a multidisciplinary way, this book is innovative and perhaps unique in addressing this challenge.  It focuses on ideas, strategies, techniques and practices spanning many disciplines at the interface of agriculture with: forestry, horticulture, plant physiology, genetics, ecology, soil science, food science, economics, and the social and environmental sciences as delivered by intensified and enriched agroforestry. Multifunctional Agriculture addresses this complexity, using case studies and insights from the needs of African farmers whose livelihoods are constrained by complex interactions between social, environmental and economic factors and problems underlying agricultural sustainability in Africa. This book, therefore, provides an important resource for those trying to understand the role of agriculture in the achievement of the new Sustainable Development Goals by providing easily implementable, practical and effective methodologies and practices.  - Provides a single-source, comprehensive insight into agroforestry/ multifunctional agriculture, it's potential, challenges, and progress - Helps readers understand and assess potential opportunity through implementation - Includes case studies and real-world insights that address common situations and the practical application of best practices - Explores the role of multi-functional agriculture in mitigating climate change impacts, providing value-story beyond crop production
1132568585
Multifunctional Agriculture: Achieving Sustainable Development in Africa
In a world increasingly challenged by the need to integrate and understand highly specialized knowledge in a multidisciplinary way, this book is innovative and perhaps unique in addressing this challenge.  It focuses on ideas, strategies, techniques and practices spanning many disciplines at the interface of agriculture with: forestry, horticulture, plant physiology, genetics, ecology, soil science, food science, economics, and the social and environmental sciences as delivered by intensified and enriched agroforestry. Multifunctional Agriculture addresses this complexity, using case studies and insights from the needs of African farmers whose livelihoods are constrained by complex interactions between social, environmental and economic factors and problems underlying agricultural sustainability in Africa. This book, therefore, provides an important resource for those trying to understand the role of agriculture in the achievement of the new Sustainable Development Goals by providing easily implementable, practical and effective methodologies and practices.  - Provides a single-source, comprehensive insight into agroforestry/ multifunctional agriculture, it's potential, challenges, and progress - Helps readers understand and assess potential opportunity through implementation - Includes case studies and real-world insights that address common situations and the practical application of best practices - Explores the role of multi-functional agriculture in mitigating climate change impacts, providing value-story beyond crop production
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Multifunctional Agriculture: Achieving Sustainable Development in Africa

Multifunctional Agriculture: Achieving Sustainable Development in Africa

by Roger Leakey
Multifunctional Agriculture: Achieving Sustainable Development in Africa

Multifunctional Agriculture: Achieving Sustainable Development in Africa

by Roger Leakey

eBook

$99.95 

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Overview

In a world increasingly challenged by the need to integrate and understand highly specialized knowledge in a multidisciplinary way, this book is innovative and perhaps unique in addressing this challenge.  It focuses on ideas, strategies, techniques and practices spanning many disciplines at the interface of agriculture with: forestry, horticulture, plant physiology, genetics, ecology, soil science, food science, economics, and the social and environmental sciences as delivered by intensified and enriched agroforestry. Multifunctional Agriculture addresses this complexity, using case studies and insights from the needs of African farmers whose livelihoods are constrained by complex interactions between social, environmental and economic factors and problems underlying agricultural sustainability in Africa. This book, therefore, provides an important resource for those trying to understand the role of agriculture in the achievement of the new Sustainable Development Goals by providing easily implementable, practical and effective methodologies and practices.  - Provides a single-source, comprehensive insight into agroforestry/ multifunctional agriculture, it's potential, challenges, and progress - Helps readers understand and assess potential opportunity through implementation - Includes case studies and real-world insights that address common situations and the practical application of best practices - Explores the role of multi-functional agriculture in mitigating climate change impacts, providing value-story beyond crop production

Product Details

ISBN-13: 9780128093061
Publisher: Elsevier Science & Technology Books
Publication date: 04/14/2017
Sold by: Barnes & Noble
Format: eBook
Pages: 480
File size: 29 MB
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About the Author

Roger Leakey has diplomas in practical agriculture (NDA and CDA) and degrees in agricultural science (BSc, PhD, DSc), with truly global experience of field-based research in tropical agriculture, horticulture and forestry spanning nearly 50 years. He was Director of Research at the International Centre for Research in Agroforestry (ICRAF 1993-1997) and Professor of Agroecology and Sustainable Development of James Cook University, in Cairns, Australia (2001-2006). He has been Vice President of the International Society of Tropical Foresters and is Vice Chairman of the International Tree Foundation, a UK-based charity supporting development projects in Africa. He holds a number of Fellowships in learned societies, universities and international research centres. He was a Coordinating Lead Author in the International Assessment of Agricultural Science and Technology for Development (IAASTD) which was approved by 58 governments in an Intergovernmental Plenary meeting in Johannesburg, South Africa in April 2008. This Assessment examined the impact of agricultural knowledge, science and technology on environmentally, socially and economically sustainable development worldwide over the last 50 years and suggested that to meet these challenges agriculture has to advance from a unifunctional focus on food production and to additionally embrace more environmental, social and economic goals – i.e. to become multifunctional.

Table of Contents

Part I: The BasicsSection 1: Agroecology and the Role of Trees1. Definition of Agroforestry Revisited: This chapter was previously published in Leakey, R.R.B., 1996. Agroforestry Today, 8 (1), 5–7, with permission of World Agroforestry Center2. The Role of Trees in Agroecology and Sustainable Agriculture in the Tropics: This chapter was previously published in Leakey, R.R.B., 2014. Annual Review of Phytopathology 52, 113–133, with permission of Annual Reviews3. Trees: A Keystone Role in Agroecosystem Function: An Update: R.R.B. LeakeySection 2. Agroforestry Practices and Systems4. Agroforestry and the Mitigation of Land Degradation in the Humid and Sub-Humid Tropics of Africa: This chapter was previously published in Cooper, P.J.M., Leakey, R.R.B., Rao, M.R., Reynolds, L., 1996. Experimental Agriculture, 32, 235–290, with permission of Cambridge University Press5. The Domestication and Commercialization of Indigenous Trees in Agroforestry for the Alleviation of Poverty: This chapter was previously published in Leakey, R.R.B., Simons, A.J., 1998. Agroforestry Systems, 38, 165–176, with permission of Springer6. Trees: Delivering Enhanced Crop Production and Income: An Update: R.R.B. LeakeySection 3. Importance of Tree Products7. Potential for Novel Food Products From Agroforestry Trees: This chapter was previously published in Leakey, R.R.B., 1999. Food Chemistry, 64, 1–14, with permission of Elsevier8. Evidence that Subsistence Farmers have Domesticated Indigenous Fruits (Dacryodes edulis and Irvingia gabonensis) in Cameroon and Nigeria: This chapter was previously published in Leakey, R.R.B., Tchoundjeu, Z., Smith, R.I., Munro, R.C., Fondoun, J-.M., Kengue, J., Anegbeh, P.O., Atangana, A.R., Waruhiu, A.N., Asaah, E., Usoro, C. and Ukafor, V., 2004. Agroforestry Systems, 60, 101–111, with permission of Springer9. Non-Timber Forest Products – A Misnomer?: This chapter was previously published in Leakey, R.R.B., 2012. Journal of Tropical Forest Science, 24, 145–146, with permission of Forest Research Institute of Malaysia10. Trees: An Important Source of Food and Non-Food Products for Farmers: An Update: R.R.B. Leakey Part II: Genetic Selection for Added-Value and New OpportunitiesSection 4. Tree Domestication11. Domestication of Forest Trees: A Process to Secure the Productivity and Future Diversity of Tropical Ecosystems: This chapter was previously published in Leakey, R.R.B., Last, F.T., Longman, K.A., 1982. Commonwealth Forestry Review, 61, 33–42, with permission of Commonwealth Forestry Association12. Tree Domestication in Tropical Agroforestry: This chapter was previously published in Simons, A.J., Leakey, R.R.B., 2004. Agroforestry Systems, 61, 167–181, with permission of Springer13. Agroforestry Tree Products (AFTPs): Targeting Poverty Reduction and Enhanced Livelihoods: This chapter was previously published in Leakey, R.R.B., Tchoundjeu, Z., Schreckenberg, K., Shackleton, S., Shackleton, C., 2005. International Journal of Agricultural Sustainability, 3, 1–23, with permission of Taylor & Francis14. Tree Domestication in Agroforestry: Progress in the Second Decade (2003–2012): This chapter was previously published in Leakey, R.R.B., Weber, J.C., Page, T., Cornelius, J.P., Akinnifesi, F.K., Roshetko, J.M., Tchoundjeu, Z., Jamnadass, R., 2012. In: Nair, P.K., Garrity, D. (Eds.), Agroforestry – The Future of Global Land Use. Springer, USA, pp. 145–173, with permission of Springer15. Trees: Capturing Useful Traits in Elite Cultivars: An Update: R.R.B. Leakey Part III: Research MethodsSection 5: Strategy and TechniquesSection 5.1: Strategy16. Towards a Domestication Strategy for Indigenous Fruit Trees in the Tropics: This chapter was previously published in Leakey, R.R.B., Akinnifesi, F.K., 2008. In: Akinnifesi, F.K., Leakey, R.R.B., Ajayi, O.C., Sileshi, G., Tchoundjeu, Z., Matakala, P., Kwesiga, F. (Eds.) Indigenous Fruit Trees in the Tropics: Domestication, Utilization and Commercialization.

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Explores the potential benefits of Multifunctional Agriculture to the social, economic, and environmental sustainability of tropic agriculture and its potential to deliver the new Sustainable Development Goals.  

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