PIONEER COOKBOOK: Wilderness Recipes of Orleans County

90+ Authentic Wilderness Recipes for feast and famine! Bear Stew, Beech Bark Soup, Wild Berry Cordial, Maple Sap Porridge, and more. Each dish reflects the frontier spirit. This novelty cookbook includes recipes using wild game and foraged ingredients - including emergency sustenance used when families were starving in the "year without a summer."
Companion to "Pioneer History" and "Pioneer Handbook," and volume 3 of the series "Pioneers of Orleans County, NY," this book also includes quotes from the pioneers themselves, offering personal insights and historical context. Whether a history enthusiast or an adventurous cook, this book invites you to rediscover the simple recipes that sustained pioneer life.

1147081943
PIONEER COOKBOOK: Wilderness Recipes of Orleans County

90+ Authentic Wilderness Recipes for feast and famine! Bear Stew, Beech Bark Soup, Wild Berry Cordial, Maple Sap Porridge, and more. Each dish reflects the frontier spirit. This novelty cookbook includes recipes using wild game and foraged ingredients - including emergency sustenance used when families were starving in the "year without a summer."
Companion to "Pioneer History" and "Pioneer Handbook," and volume 3 of the series "Pioneers of Orleans County, NY," this book also includes quotes from the pioneers themselves, offering personal insights and historical context. Whether a history enthusiast or an adventurous cook, this book invites you to rediscover the simple recipes that sustained pioneer life.

3.99 In Stock
PIONEER COOKBOOK: Wilderness Recipes of Orleans County

PIONEER COOKBOOK: Wilderness Recipes of Orleans County

by A. Burris
PIONEER COOKBOOK: Wilderness Recipes of Orleans County

PIONEER COOKBOOK: Wilderness Recipes of Orleans County

by A. Burris

eBook

$3.99 

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

90+ Authentic Wilderness Recipes for feast and famine! Bear Stew, Beech Bark Soup, Wild Berry Cordial, Maple Sap Porridge, and more. Each dish reflects the frontier spirit. This novelty cookbook includes recipes using wild game and foraged ingredients - including emergency sustenance used when families were starving in the "year without a summer."
Companion to "Pioneer History" and "Pioneer Handbook," and volume 3 of the series "Pioneers of Orleans County, NY," this book also includes quotes from the pioneers themselves, offering personal insights and historical context. Whether a history enthusiast or an adventurous cook, this book invites you to rediscover the simple recipes that sustained pioneer life.


Product Details

ISBN-13: 9798894160061
Publisher: FOLK STUDIO 451
Publication date: 02/01/2025
Series: Pioneers of Orleans County, NY , #3
Sold by: PUBLISHDRIVE KFT
Format: eBook
Pages: 142
File size: 61 MB
Note: This product may take a few minutes to download.
From the B&N Reads Blog

Customer Reviews