Postharvest Management of Horticultural Produce: Recent Trends
This book is offering comprehensive coverage of the subject “Postharvest Management of Horticultural Produce” useful for horticulturists, processors, entrepreneurs, transporters, nutritionists, scientists, UG and PG students of this discipline. The book covers detailed information on suitable varieties, composition, harvesting, grading, sorting, cold storage conditions, various disorders, diseases and management of fruit and vegetable crops so that post harvest life of these perishable commodities can be extended and losses can be reduced. Subject matter is described from the preliminary to the present level of knowledge in a systematic manner. The book is well illustrated, describing the state of art technology.
1118394165
Postharvest Management of Horticultural Produce: Recent Trends
This book is offering comprehensive coverage of the subject “Postharvest Management of Horticultural Produce” useful for horticulturists, processors, entrepreneurs, transporters, nutritionists, scientists, UG and PG students of this discipline. The book covers detailed information on suitable varieties, composition, harvesting, grading, sorting, cold storage conditions, various disorders, diseases and management of fruit and vegetable crops so that post harvest life of these perishable commodities can be extended and losses can be reduced. Subject matter is described from the preliminary to the present level of knowledge in a systematic manner. The book is well illustrated, describing the state of art technology.
94.99 In Stock
Postharvest Management of Horticultural Produce: Recent Trends

Postharvest Management of Horticultural Produce: Recent Trends

Postharvest Management of Horticultural Produce: Recent Trends

Postharvest Management of Horticultural Produce: Recent Trends

eBook

$94.99  $110.00 Save 14% Current price is $94.99, Original price is $110. You Save 14%.

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

This book is offering comprehensive coverage of the subject “Postharvest Management of Horticultural Produce” useful for horticulturists, processors, entrepreneurs, transporters, nutritionists, scientists, UG and PG students of this discipline. The book covers detailed information on suitable varieties, composition, harvesting, grading, sorting, cold storage conditions, various disorders, diseases and management of fruit and vegetable crops so that post harvest life of these perishable commodities can be extended and losses can be reduced. Subject matter is described from the preliminary to the present level of knowledge in a systematic manner. The book is well illustrated, describing the state of art technology.

Product Details

ISBN-13: 9789383048441
Publisher: Astral International Pvt. Ltd.
Publication date: 01/01/2013
Sold by: Barnes & Noble
Format: eBook
File size: 9 MB
From the B&N Reads Blog

Customer Reviews