Restaurant and More: Step-By-Step Startup Guide
Americans spend more than $600 billion a year eating out. Busy consumers don't have the time or inclination to cook they want tasty, nutritious meals without dishes to wash. More and more singles, working parents and seniors are demanding greater convenience and are turning to restaurants to fill that need. There's plenty of room for more food businesses, but for a successful startup you need more than just good recipes. You also need to know about planning, capitalization, inventory control, and payroll management.
1136155762
Restaurant and More: Step-By-Step Startup Guide
Americans spend more than $600 billion a year eating out. Busy consumers don't have the time or inclination to cook they want tasty, nutritious meals without dishes to wash. More and more singles, working parents and seniors are demanding greater convenience and are turning to restaurants to fill that need. There's plenty of room for more food businesses, but for a successful startup you need more than just good recipes. You also need to know about planning, capitalization, inventory control, and payroll management.
36.99
In Stock
5
1
Restaurant and More: Step-By-Step Startup Guide
992Restaurant and More: Step-By-Step Startup Guide
992
36.99
In Stock
Product Details
ISBN-13: | 9781613083482 |
---|---|
Publisher: | Entrepreneur Press |
Publication date: | 10/17/2016 |
Sold by: | Barnes & Noble |
Format: | eBook |
Pages: | 992 |
File size: | 14 MB |
Note: | This product may take a few minutes to download. |
About the Author
From the B&N Reads Blog