Taste of Home Tomatoes

Taste of Home Tomatoes

Taste of Home Tomatoes

Taste of Home Tomatoes

eBook

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Overview

Gardens bursting with juicy red tomatoes ripe for the picking...it’s a favorite part of summertime. Make the most of those seasonal gems with the mouthwatering recipes inside Taste of Home Tomatoes.

Whether you found them at the farmers market or grew them yourself, take your tomatoes from vine to table with the 78 fresh-tasting recipes in this special collection. Shared by home cooks just like you, these favorite dishes are guaranteed to please the whole family.

Love salsa? You’ll find an entire chapter of rave-winning recipes. Rediscover the classics or try deliciously different variations featuring shrimp, avocados, strawberries and more. Just add a big bowl of tortilla chips, then start dipping!

Fresh-picked tomatoes are perfect in appetizers and snacks. For parties or to tide over your family until dinnertime, rely on tempting treats such as Pesto Bruschetta, Grilled Greek Crostini Topping, Dilly Veggie Pizza and BLT Dip.

Tomatoes will be the stars of your meal when you turn to the savory selections in the “Main Dishes” chapter. Entrees such as Mediterranean Chicken, Steak and Vegetable Kabobs, Grilled Salmon with Cheese Sauce and The Bistro Baked Potato will have everyone asking for more.

With choices such as Zesty Crouton Salad, Dijon Green Beans and Summer Risotto, the “Sides, Salads & Soups” chapter is chock-full of goodness. Round out your menu or enjoy a meal-in-one with these sensational options.

Top off your favorite noodles with Homemade Pasta Sauce...whip up Game-Night Nacho pizza for a quick weekday dinner...or surprise guests with Grilled Veggie Tortillas. You’ll love all of the scrumptious possibilities inside Taste of Home Tomatoes!

Product Details

BN ID: 2940148236160
Publisher: Taste of Home/Reader’s Digest Association
Publication date: 07/08/2013
Sold by: Barnes & Noble
Format: eBook
File size: 6 MB

About the Author

Launched in 1993, Taste of Home magazine has nearly 4 million paid subscribers¿North America's most popular cooking magazine. There are more than 75 recipes in each issue and all are family favorites contributed by Taste of Home readers. Taste of Home is published six times a year and has three sister magazines, Simple & Delicious, Cooking for 2 and Taste of Home Healthy Cooking.
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