The Best Little Marinades Cookbook

by Karen Adler

Overview

THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.

Product Details

ISBN-13:	9780307814852
Publisher:	Clarkson Potter/Ten Speed
Publication date:	03/07/2012
Series:	Best Little Cookbooks
Sold by:	Random House
Format:	eBook
Pages:	96
File size:	3 MB

About the Author

KAREN ADLER, publisher of Pig Out Publications, has brought us the best little series of cookbooks (hence the series title).