The Petit Four Cookbook: Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery

by Brooks Coulson Nguyen

Overview

The founder of Dragonfly Cakes teaches you to craft delectable, adorable confections for any season, holiday, or occasion.

Petits fours are the quintessential bite-size indulgence. With their delicate layers of moist cake, buttercream, and marzipan, all coated in decadent chocolate, they make any event feel more special—whether it’s a holiday celebration or an intimate teatime with friends.

With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you everything you need to know to make these decorative French delights. Overflowing with inspiration, it features recipes for everything from birthdays and weddings to Valentine’s Day, Christmas, and New Year’s Eve.

The Petit Four Cookbook offers bold delicious flavors, including:

• Chocolate

• Vanilla

• Lemon

• Raspberry

• Gingerbread

• Pumpkin

• Orange

• Coconut

Product Details

ISBN-13:	9781612432571
Publisher:	Ulysses Press
Publication date:	02/10/2022
Sold by:	Barnes & Noble
Format:	eBook
Pages:	130
File size:	3 MB

About the Author

Brooks Coulson Nguyen is the owner of Dragonfly Cakes, the foremost petit four bakery in the country.