Robyn makes her home in rural, mideastern North Dakota with her
husband and two children. She has developed her passion for cooking
since becoming a mother and having the opportunity to stay at home to
raise the couple's children. It is through this passionate hobby that she has
developed her fi rst book, What's for Dinner?, in the hopes of taking the
hassle out of mealtime preparations.
She developed her menu strategy to help her family stay within a weekly
grocery budget and found that it not only helped with the budget but also
cut way down on the frustration of fi guring out what to make for dinner
each night of the week. She found that by having a plan, she didn't have to
scramble at mealtime, and it made the evening much more relaxed, and she
was even able to get her kids involved with some of the meal preparation.
When she is not in the kitchen, she enjoys working in her garden and doing
landscaping around their home. She also enjoys traveling with her family
and introducing the kids to different areas of the country. Robyn also has
a part-time coaching position for toddler and preschool gymnastics at a
local gym in the town they reside in.
