Title: The History of Vegetarianism and Cow-Veneration in India, Author: Ludwig Alsdorf
Title: Mud, Grapes, and White Linen: A Beautiful Vegan Life, Author: Tracey Kleber
Title: Acetaria: A Discourse of Sallets, Author: John Evelyn
Title: The Ultimate Vegan Experience: All 20 Punk Ass Vegan Recipe Books wrapped into 1 Guide:Vegan Cookbook, Author: Krista Martynes
Title: Vegetarian Nutrition, Author: Joan Sabate
Title: A Critique of the Moral Defense of Vegetarianism, Author: Andrew F. Smith
Title: Consumable Metaphors: Attitudes towards Animals and Vegetarianism in Nineteenth-Century France, Author: Ceri Crossley
Title: The History of Vegetarianism and Cow-Veneration in India, Author: Ludwig Alsdorf
Title: The New Vegetarians: Promoting Health and Protecting Life, Author: Paul R. Amato
Title: Eat This Book: A Carnivore's Manifesto, Author: Dominique Lestel
Title: The Dietitian's Guide to Vegetarian Diets: ., Author: Reed Mangels
Title: Shelley and the Revolution in Taste: The Body and the Natural World, Author: Timothy Morton
Title: Deep Vegetarianism, Author: Michael Fox
Title: Vegetarianism: Movement or Moment?, Author: Donna Maurer
Title: A Critique of the Moral Defense of Vegetarianism, Author: Andrew F. Smith
Title: Nutrition and Cancer Prevention: New Insights into the Role of Phytochemicals, Author: American Institute for Cancer Research
Title: The Golden Age Cook Book, Author: Henrietta Latham Dwight