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Title: Women on Food: Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters, Author: Charlotte Druckman
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Women on Food: Charlotte…
by Charlotte Druckman
Paperback $30.00
Title: White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation, Author: Naa Oyo A. Kwate
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White Burgers, Black Cash:…
by Naa Oyo A. Kwate
Paperback $24.95
Title: What a Mushroom Lives For: Matsutake and the Worlds They Make, Author: Michael J. Hathaway
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What a Mushroom Lives For:…
by Michael J. Hathaway
Paperback $19.95
Title: Vines in a Cold Climate: The People Behind the English Wine Revolution, Author: Henry Jeffreys
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Vines in a Cold Climate: The…
by Henry Jeffreys
Paperback $17.99
Title: To Fall in Love, Drink This: A Wine Writer's Memoir, Author: Alice Feiring
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To Fall in Love, Drink This: A…
by Alice Feiring
Paperback $17.00
Title: To Boldly Grow: Finding Joy, Adventure, and Dinner in Your Own Backyard, Author: Tamar Haspel
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To Boldly Grow: Finding Joy,…
by Tamar Haspel
Paperback $24.00
Title: The Whole Okra: A Seed to Stem Celebration, Author: Chris Smith
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The Whole Okra: A Seed to Stem…
by Chris Smith, Michael W. Twitty (Foreword by)
Paperback $34.95
Title: The Man Who Ate Too Much: The Life of James Beard, Author: John Birdsall
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The Man Who Ate Too Much: The…
by John Birdsall
Paperback $20.00
Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South, Author: Michael W. Twitty
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The Cooking Gene: A Journey…
by Michael W. Twitty
Paperback $18.99
Title: The Complete Diabetes Cookbook: The Healthy Way to Eat the Foods You Love, Author: America's Test Kitchen
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The Complete Diabetes Cookbook…
by America's Test Kitchen (Editor), Dariush Mozaffarian M.D. (Foreword by)
Explore Series
Paperback $34.99
Title: Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time, Author: Adrian Miller
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Soul Food: The Surprising…
by Adrian Miller
Paperback $26.00
Title: Soda Politics: Taking on Big Soda (And Winning), Author: Marion Nestle
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Soda Politics: Taking on Big…
by Marion Nestle
Paperback $26.99
Title: Slaves for Peanuts: A Story of Conquest, Liberation, and a Crop That Changed History, Author: Jori Lewis
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Slaves for Peanuts: A Story of…
by Jori Lewis
Paperback $18.99
Title: Salt Sugar Fat: How the Food Giants Hooked Us, Author: Michael Moss
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Salt Sugar Fat: How the Food…
by Michael Moss
Paperback $20.00
Title: Retail Inequality: Reframing the Food Desert Debate, Author: Kenneth H. Kolb
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Retail Inequality: Reframing…
by Kenneth H. Kolb
Paperback $29.95
Title: Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste, Author: Luke Barr
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Provence, 1970: M.F.K. Fisher,…
by Luke Barr
Paperback $18.00
Title: Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen, Author: Nancy Singleton Hachisu
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Preserving the Japanese Way:…
by Nancy Singleton Hachisu
Paperback $45.00
Title: Pig Tales: An Omnivore's Quest for Sustainable Meat, Author: Barry Estabrook
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Pig Tales: An Omnivore's Quest…
by Barry Estabrook
Paperback $16.95
Title: Pawpaw: In Search of America's Forgotten Fruit, Author: Andrew Moore
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Pawpaw: In Search of America's…
by Andrew Moore, Michael W. Twitty (Foreword by)
Paperback $27.95
Title: Notes from a Young Black Chef (Adapted for Young Adults), Author: Kwame Onwuachi
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Notes from a Young Black Chef …
by Kwame Onwuachi, Joshua David Stein
Paperback $12.99

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