Anthony Bourdain was the author of the bestselling books Kitchen Confidential, Medium Raw, World Travel, and Appetites and the novels Bone in the Throat and Gone Bamboo. His work appeared in the New York Times and The New Yorker. He was the host of the popular television shows No Reservations and Parts Unknown. Bourdain died in June 2018.

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Title: The Anthony Bourdain Reader: New, Classic, and Rediscovered Writing, Author: Anthony Bourdain
Title: World Travel: An Irreverent Guide, Author: Anthony Bourdain
Title: Grand Forks: A History of American Dining in 128 Reviews, Author: Marilyn Hagerty
Title: Typhoid Mary: An Urban Historical, Author: Anthony Bourdain
Title: Kitchen Confidential: Adventures in the Culinary Underbelly, Author: Anthony Bourdain
Title: A Cook's Tour: In Search of the Perfect Meal, Author: Anthony Bourdain
Title: The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones, Author: Anthony Bourdain
Title: Bone in the Throat, Author: Anthony Bourdain
Title: The Elements of Cooking: Translating the Chef's Craft for Every Kitchen, Author: Michael Ruhlman
Title: Gone Bamboo, Author: Anthony Bourdain
Title: The Bobby Gold Stories, Author: Anthony Bourdain
Title: World Travel: Ein gnadenlos subjektiver Reiseführer Geheimtipps fürs Reisen vom beliebten Küchenchef, Author: Anthony Bourdain
Title: Comer, viajar, descubrir (Edición mexicana), Author: Anthony Bourdain
Title: Get Jiro!, Author: Anthony Bourdain
Title: Viagens pelo Mundo: Um Guia Irreverente, Author: Anthony Bourdain
Title: El curioso caso de Mary Mallon, Author: Anthony Bourdain
Title: something to food about: Exploring Creativity with Innovative Chefs, Author: Questlove
Title: The Mission Chinese Food Cookbook, Author: Danny Bowien
Title: Get Jiro: Blood and Sushi, Author: Anthony Bourdain
Title: A Cook's Tour: Em Busca da Refeição Perfeita, Author: Anthony Bourdain

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