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Title: 12 Bones Smokehouse, Author: Bryan King
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12 Bones Smokehouse
by Bryan King, Angela King, Mackensy Lunsford
eBook $29.99
Title: Alles Huhn: Altes Wissen, neu gelebt. Mit über 60 köstlichen Rezepten, Author: Gabriele Halper
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Alles Huhn: Altes Wissen, neu…
by Gabriele Halper, Irena Rosc
eBook $30.99
Title: American Burger Revival: Brazen Recipes to Electrify a Timeless Classic, Author: Samuel Monsour
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American Burger Revival:…
by Samuel Monsour, Richard Chudy
eBook $27.00
Title: Buxton Hall Barbecue's Book of Smoke: Wood-Smoked Meat, Sides, and More, Author: Elliott Moss
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Buxton Hall Barbecue's Book of…
by Elliott Moss
eBook $28.00
Title: Carneval: A Celebration of Meat Cookery in 100 Stunning Recipes, Author: Harry Eastwood
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Carneval: A Celebration of…
by Harry Eastwood
eBook $31.81
Title: Charcuterie Boards: Platters, boards, plates and simple recipes to share, Author: Miranda Ballard
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Charcuterie Boards: Platters,…
by Miranda Ballard, Louise Pickford
eBook $30.00
Title: Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated), Author: Michael Ruhlman
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Charcuterie: The Craft of…
by Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev (Illustrator)
eBook $38.00
Title: Cluck, Oink, Baa, Moo, Author: Miranda Ballard
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Cluck, Oink, Baa, Moo
by Miranda Ballard
eBook $25.49
Title: Die Fleischbibel, Author: Yannick Meurer
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Die Fleischbibel
by Yannick Meurer, Timo Schwarz
eBook $37.99
Title: Global Meatballs: Around the World in Over 100+ Boundary-Breaking Recipes, from Beef to Bean and All Delicious Things in Between, Author: Adeline Myers
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Global Meatballs: Around the…
by Adeline Myers
eBook $25.99
Title: Goat: Meat, Milk, Cheese, Author: Bruce Weinstein
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Goat: Meat, Milk, Cheese
by Bruce Weinstein, Mark Scarbrough, Marcus Nilsson (Photographer)
eBook $26.99
Title: Homemade Sausage: Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home, Author: Chris Carter
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Homemade Sausage: Recipes and…
by Chris Carter, James Peisker
eBook $27.99
Title: How to Grill Everything: Simple Recipes for Great Flame-Cooked Food: A Grilling BBQ Cookbook, Author: Mark Bittman
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How to Grill Everything:…
by Mark Bittman
#8 in Series
eBook $25.99
Title: Long Way on a Little: An Earth Lovers' Companion for Enjoying Meat, Pinching Pennies and Living Deliciously, Author: Shannon Hayes
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Long Way on a Little: An Earth…
by Shannon Hayes, Jill Weber (Illustrator), Bob Hooper (Photographer), Shannon Hayes (Photographer)
eBook $29.95
Title: Low and Slow: How to Cook Meat, Author: Neil Rankin
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Low and Slow: How to Cook Meat
by Neil Rankin
eBook $35.64
Title: Meat: The Ultimate Cookbook, Author: Keith Sarasin
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Meat: The Ultimate Cookbook
by Keith Sarasin
Explore Series
eBook $29.99
Title: Nichola Fletcher's Ultimate Venison Cookery, Author: Nichola Fletcher
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Nichola Fletcher's Ultimate…
by Nichola Fletcher
eBook $30.00
Title: Preparing Fish & Wild Game: Exceptional Recipes for the Finest of Wild Game Feasts, Author: Creative Publishing International Editors
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Preparing Fish & Wild Game:…
by Creative Publishing International Editors
eBook $29.99
Title: Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie, Author: Brian Polcyn
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Pâté, Confit, Rillette:…
by Brian Polcyn, Michael Ruhlman (With), Jacques Pépin (Foreword by)
eBook $37.95
Title: Salumi: The Craft of Italian Dry Curing, Author: Michael Ruhlman
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Salumi: The Craft of Italian…
by Michael Ruhlman, Brian Polcyn
eBook $37.95

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