Title: A History of Wine in America, Volume 2: From Prohibition to the Present / Edition 1, Author: Thomas Pinney
Title: Notes on a Cellar-Book / Edition 1, Author: George Saintsbury
Title: Daring Pairings: A Master Sommelier Matches Distinctive Wines with Recipes from His Favorite Chefs / Edition 1, Author: Evan Goldstein
Title: Understanding Wine Technology: The Science of Wine Explained / Edition 3, Author: David Bird
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