25 Quick & Easy Quesadilla Recipes

Quesadillas are one of the quickest, easiest, and tastiest dishes around. The definition has expanded dramatically from the traditional plain cheese or chicken and cheese options.

Traditionally a Mexican or Tex-Mex treat, quesadillas are too tasty to contain in one food type.

This book highlights some of the best flavors and recipes in today's greatest quesadillas.

From delicious Greek, Italian, or even American breakfast flavors, it is easy to find a quesadilla choice to please the pickiest family member. For finicky children, try the Peanut Butter Quesadillas with dipping sauce or the Pizza Quesadillas.

With low-carbohydrate foods and diets so popular, quesadillas fit right in. Low-carb tortillas are available at any grocery. Some have only 7 net carbs each! The primary ingredients in almost all quesadilla recipes are a meat and cheese plus tortillas, so quesadillas make a great appetizer, lunch, dinner, or snack alternative for a low carb diet.

Quesadillas fit easily into today's fast-food lifestyles. The ingredients are simple, cooking is quick and easy, and the results are so delicious!

Several of these recipes include tips for ingredient options, helping cooks customize the recipe to suit themselves or their families.

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25 Quick & Easy Quesadilla Recipes

Quesadillas are one of the quickest, easiest, and tastiest dishes around. The definition has expanded dramatically from the traditional plain cheese or chicken and cheese options.

Traditionally a Mexican or Tex-Mex treat, quesadillas are too tasty to contain in one food type.

This book highlights some of the best flavors and recipes in today's greatest quesadillas.

From delicious Greek, Italian, or even American breakfast flavors, it is easy to find a quesadilla choice to please the pickiest family member. For finicky children, try the Peanut Butter Quesadillas with dipping sauce or the Pizza Quesadillas.

With low-carbohydrate foods and diets so popular, quesadillas fit right in. Low-carb tortillas are available at any grocery. Some have only 7 net carbs each! The primary ingredients in almost all quesadilla recipes are a meat and cheese plus tortillas, so quesadillas make a great appetizer, lunch, dinner, or snack alternative for a low carb diet.

Quesadillas fit easily into today's fast-food lifestyles. The ingredients are simple, cooking is quick and easy, and the results are so delicious!

Several of these recipes include tips for ingredient options, helping cooks customize the recipe to suit themselves or their families.

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25 Quick & Easy Quesadilla Recipes

25 Quick & Easy Quesadilla Recipes

by Ann Chambers
25 Quick & Easy Quesadilla Recipes

25 Quick & Easy Quesadilla Recipes

by Ann Chambers

eBook

$0.99 

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Overview

Quesadillas are one of the quickest, easiest, and tastiest dishes around. The definition has expanded dramatically from the traditional plain cheese or chicken and cheese options.

Traditionally a Mexican or Tex-Mex treat, quesadillas are too tasty to contain in one food type.

This book highlights some of the best flavors and recipes in today's greatest quesadillas.

From delicious Greek, Italian, or even American breakfast flavors, it is easy to find a quesadilla choice to please the pickiest family member. For finicky children, try the Peanut Butter Quesadillas with dipping sauce or the Pizza Quesadillas.

With low-carbohydrate foods and diets so popular, quesadillas fit right in. Low-carb tortillas are available at any grocery. Some have only 7 net carbs each! The primary ingredients in almost all quesadilla recipes are a meat and cheese plus tortillas, so quesadillas make a great appetizer, lunch, dinner, or snack alternative for a low carb diet.

Quesadillas fit easily into today's fast-food lifestyles. The ingredients are simple, cooking is quick and easy, and the results are so delicious!

Several of these recipes include tips for ingredient options, helping cooks customize the recipe to suit themselves or their families.


Product Details

BN ID: 2940011478871
Publisher: Ann Chambers
Publication date: 08/22/2011
Sold by: Smashwords
Format: eBook
File size: 354 KB

About the Author

Ann Chambers is a journalist, author, and long-time foodie. She worked in a variety of restaurants as a teen and college student, developing an interest in food and cooking. Semi-retired after 20 years working full time as a reporter, editor, and researcher, she is now busy experimenting in the kitchen and tending the garden. Over the past year she has compiled 6 new e-cookbooks, including 25 Quick & Easy Quesadilla Recipes, 35 Quick & Easy HCG Recipes, and her latest offering Gourmet Ice Pops for Kids and Adults.

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